INDOCHINA (Business# PR0004326) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 29, 2017.
Business ID | PR0004326 |
Name | INDOCHINA |
Business Name | INDOCHINA |
Program Name | INDOCHINA |
Address |
31406 Pacific Hwy S Federal Way WA 98003 |
City | FEDERAL WAY |
Phone | (253) 529-4214 |
Description | Seating 151-250 - Risk Category III |
Last Inspection Date | 2017-12-29 |
Score | 5 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-12-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2017-05-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | Grade: 2 |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2016-07-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2015-11-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-05-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 2 |
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-12-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-08-28 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-04-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Date: 2013-08-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2013-06-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-03-04 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-02-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-09-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-06-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2012-03-22 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-03-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 42 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2011-11-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2011-09-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
I LOVE RAMEN | 31254 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-25 |
PHO TRANG | 31248 Pacific Hwy S Ste #a, Federal Way, WA 98003 | 2018-01-02 |
TAQUERIA LA TENTACION | 31248 Pacific Hwy S #b, Federal Way, WA 98003 | 2017-12-19 |
Athena's Gyros | 4538 University Way, Seattle, WA 98105 | 2017-09-14 |
SUN & MOON CAFE | 31248 Pacific Hwy S Ste E, Federal Way, WA 98003 | 2018-01-09 |
YOUNGWOL NOODLE RESTAURANT | 31260 Pacific Hwy S #7, Federal Way, WA 98003 | 2018-01-09 |
JAY'S ASIAN GRILL | 31448 Pacific Hwy S, Federal Way, WA 98003 | 2017-12-07 |
MIRAK RESTAURANT | 31260 Pacific Hwy S, Federal Way, WA 98003 | 2017-11-14 |
CHEVRON & GROCERY- FEDERAL WAY | 31204 Pacific Hwy S, Federal Way, WA 98003 | 2017-11-09 |
AKASAKA RESTAURANT | 31246 Pacific Hwy S, Federal Way, WA 98003 | 2017-10-17 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.