NICKERSON ST SALOON (Business# PR0002222) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 17, 2018.
Business ID | PR0002222 |
Name | NICKERSON ST SALOON |
Business Name | NICKERSON ST SALOON |
Program Name | NICKERSON ST SALOON |
Address |
318 Nickerson St Seattle WA 98109 |
City | Seattle |
Phone | (206) 284-8819 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2018-01-17 |
Score | 8 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2018-01-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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Date: 2017-04-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Date: 2016-11-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-09-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2016-02-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-12-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2015-07-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-04-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2014-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2014-08-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-03-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-08-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-03-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2012-11-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2012-02-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-10-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2011-08-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-06-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2011-03-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... |
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Date: 2010-12-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None |
Street Address | 318 NICKERSON ST |
City | Seattle |
Zip | 98109 |
Business Name | Street Address | Last Inspection |
---|---|---|
ELECTRIC CLOUD COFFEE | 318 Nickerson St, Seattle, WA 98109 | 2017-04-11 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.