NATIONAL FISH & SEAFOOD, INC.


Address: 11-15 Parker St, Gloucester, MA 01930

NATIONAL FISH & SEAFOOD, INC. (Business# 70156) is a corporation registered with Vermont Secretary of the State (SOS). The registration date is December 30, 1998.

Business Overview

Business Name NATIONAL FISH & SEAFOOD, INC.
Business ID 70156
File Number F21029
Principal Office Address 11-15 Parker St
Gloucester
MA 01930
Mailing Address 11-15 Parker St
Gloucester
MA 01930
Foreign Address 11-15 Parker St
Gloucester
MA 01930
Formation Place Massachusetts
Business Type Foreign Profit Corporation
Corporation Type FOREIGN
Business Description FROZEN SEAFOOD PRODUCTS
Business Status Withdrawn
Business Origin Date 1998-12-30
Last Annual Report Date 1999-12-31
Fiscal Year Month 12
Withdrawal Date 2000-11-27
Registered Agent CT CORPORATION SYSTEM
Registered Agent Address 400 Cornerstone Dr #240
Williston
VT 05495

Business Principals

Title Name Business Address
Treasurer Jack Ventola 11-15 Parker St, Gloucester, MA 01930
Director Michael Bruno 11-15 Parker St, Gloucester, MA 01930
President Jack Ventola 11-15 Parker St, Gloucester, MA 01930
Director James J. Corbett 11-15 Parker St, Gloucester, MA 01930
Director Ng Joo Siang 11-15 Parker St, Gloucester, MA 01930

Office Location

Street Address 11-15 PARKER ST
City GLOUCESTER
State MA
Zip Code 01930

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Business Officer

Title Name Business Address Residence Address
Treasurer Jack Ventola 11-15 Parker St, Gloucester, MA 01930
Director Michael Bruno 11-15 Parker St, Gloucester, MA 01930
President Jack Ventola 11-15 Parker St, Gloucester, MA 01930
Director James J. Corbett 11-15 Parker St, Gloucester, MA 01930
Director Ng Joo Siang 11-15 Parker St, Gloucester, MA 01930

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Dataset Information

Data Provider Vermont Secretary of the State (SOS)
Jurisdiction State of Vermont

This dataset includes 790 thousands business entities and corporations registered with Vermont Secretary of the State (SOS). Each entity is registered with business ID, business name, location, registered agent, principals, etc.

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