(DUNS #826948572) is an entity registered with System for Award Management (SAM). The business start date is September 1, 1966.
| DUNS Number | 826948572 (Data Universal Numbering System by Dun & Bradstreet) |
| CAGE Code | 32TL8 (Commercial and Government Entity Code by NATO Codification System) |
| Entity Structure | 8H - Corporate Entity (Tax Exempt) |
| Physical Address |
54515 Indiana State Route 933 Notre Dame IN 46556 |
| Mailing Address |
P.o. Box 308 Notre Dame IN 46556-0308 |
| Business Type |
1R - Private University or College A8 - Non-Profit Organization M8 - Educational Institution |
| Corporate URL | www.hcc-nd.edu |
| Credit Card Usage | Y |
| Debt Subject to Offset | N |
| Incorporation State | IN |
| Congressional District | 02 |
| Registration Purpose | Z1 - Federal Assistance Awards |
| Record Status | Active |
| Business Start Date | September 1, 1966 |
| Registration Date | October 21, 2004 |
| Expiration Date | September 17, 2021 |
| Update Date | September 21, 2020 |
| Activation Date | September 21, 2020 |
| Fiscal Year End Date | 0630 |
| Contact Name & Title | Emily Leyes |
| Address | P.o. Box 308, Notre Dame, IN 46556-0308 |
| Phone Number | 5742398402 |
| Fax Number | 5742398323 |
| Email Address | [email protected] |
| Contact Name & Title | Dorene Muszer |
| Address | P.o. Box 308, Notre Dame, IN 46556-0308 |
| Phone Number | 5742398403 |
| Fax Number | 5742398323 |
| Email Address | [email protected] |
| Contact Name & Title | Emily Leyes |
| Address | P.o. Box 308, Notre Dame, IN 46556-0308 |
| Phone Number | 5742398402 |
| Fax Number | 5742398323 |
| Email Address | [email protected] |
| Contact Name & Title | Dorene Muszer |
| Address | P.o. Box 308, Notre Dame, IN 46556-0308 |
| Phone Number | 5742398403 |
| Fax Number | 5742398323 |
| Email Address | [email protected] |
| Entity Type | Entity Name | Entity Address |
|---|---|---|
| New York State Liquor License | N AND D RESTAURANTS LLC | 328 E FAIRMOUNT AVE LAKEWOOD NY 14750 |
| New York State Liquor License | MICHAEL ANGELO S BRICK OVEN INC | 2477 ARTHUR AVENUE 188TH & 189TH STREETS BRONX NY 10458 |
| New York State Liquor License | DOUGLAS GRANT | 42A 44 E 3RD ST MT VERNON NY 10550 |
| New York State Liquor License | BRUMIDI CATERING COMPANY INC &CONSTANTINO BRUMIDI | 2075 DEER PARK AVENUE DEER PARK NY 11729 |
| New York State Liquor License | RAQUETTE RIVER BREWING LLC | 11 BALSAM ST #2 TUPPER LAKE NY 12986 |
| New York State Liquor License | MADISON PRODUCE CORP | 1307 9 MADISON AVE NEW YORK NY 10028 |
| New York State Liquor License | A & D FOOD SERVICE CORP | 159 ROCKAWAY AVENUE VALLEY STREAM NY 11580 |
| New York State Liquor License | NORTHSIDE BEVERAGE INC | 1795 OLD MAIN RD MATTITUCK NY 11952 |
| New York State Liquor License | SMILEY BROTHERS INC | 1000 MOUNTAIN REST ROAD H/O LAKE MOHONK NEW PALTZ NY 12561 |
| New York State Liquor License | LOUDONVILLE WINE AND SPIRITS INC | 475 ALBANY SHAKER RD OSBORNE & ALBANY SHAKER RD ALBANY NY 12211 |
| Street Address | 54515 INDIANA STATE ROUTE 933 |
| City | NOTRE DAME |
| State | IN |
| Zip Code | 46556 |
| Entity Name | Office Address | Start Date |
|---|---|---|
| · Robert Malone | 440 Geddes Hall, Notre Dame, IN 46556-4633 | 19241230 |
| 805 Grace Hall, Notre Dame, IN 46556-5612 | 18440115 | |
| Office of Research · Office of Research | 940 Grace Hall, Notre Dame, IN 46556-5708 | 18440115 |
| Administration Office | 155 Le Mans Hall, Notre Dame, IN 46556-5001 | 18440101 |
| 19033 Douglas Rd, Notre Dame, IN 46556 | 19410501 | |
| Prevallergy | 203 Main Building, Notre Dame, IN 46556-5602 | 20171220 |
| 303 Brownson Hall, Notre Dame, IN 46556-5601 | 19850828 | |
| 203 Main Building, Notre Dame, IN 46556-5602 | 20180418 |
| Business Role | Name | Address |
|---|
| City | NOTRE DAME |
| Zip Code | 46556 |
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| Data Provider | System for Award Management (SAM) |
| Jurisdiction | United States |
This dataset includes 670 thousands business entities registered with the System for Award Management (SAM), General Services Administration. Each entity is registered with DUNS ID, business name, location, point of contacts, business types, etc.