DINKELACKER-SCHWABEN BRAU (DUNS #319508131) is an entity registered with System for Award Management (SAM). The business start date is January 1, 2007.
| DUNS Number | 319508131 (Data Universal Numbering System by Dun & Bradstreet) |
| CAGE Code | DD615 (Commercial and Government Entity Code by NATO Codification System) |
| DBA Name | DINKELACKER-SCHWABEN BRAU |
| Entity Structure | 2K - Partnership or Limited Liability Partnership |
| Physical Address |
TÜbinger Str. 46 Stuttgart BADEN-WÜRTTEMBERG 70178 DEU |
| Mailing Address |
Tuebinger Strasse 46 Postfach 10 11 52 Stuttgart 70178 DEU |
| Business Type |
2X - For Profit Organization MF - Manufacturer of Goods |
| Credit Card Usage | N |
| Registration Purpose | Z1 - Federal Assistance Awards |
| Record Status | Active |
| Business Start Date | January 1, 2007 |
| Registration Date | February 1, 2005 |
| Expiration Date | October 28, 2021 |
| Update Date | October 29, 2020 |
| Activation Date | October 29, 2020 |
| Fiscal Year End Date | 1231 |
| Contact Name & Title | Edgar Bietsch |
| Address | Tuebinger Strasse 46, Stuttgart, 70178, DEU |
| Non-US Phone Number | 0711-6481339 |
| Fax Number | 7116481370 |
| Email Address | [email protected] |
| Contact Name & Title | Frank Luigioni |
| Address | Dresdner Weg 18, Marbach, 71672, DEU |
| Non-US Phone Number | 0172-3426426 |
| Fax Number | 7116481370 |
| Email Address | [email protected] |
| Contact Name & Title | Heike Kilian |
| Address | Tuebinger Str. 46, Stuttgart, 70178, DEU |
| Non-US Phone Number | 0711-6481505 |
| Fax Number | 7116481370 |
| Email Address | [email protected] |
| Street Address | TÜBINGER STR. 46 |
| City | STUTTGART |
| State | BADEN-WÜRTTEMBERG |
| Zip Code | 70178 |
| Business Role | Name | Address |
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| Data Provider | System for Award Management (SAM) |
| Jurisdiction | United States |
This dataset includes 670 thousands business entities registered with the System for Award Management (SAM), General Services Administration. Each entity is registered with DUNS ID, business name, location, point of contacts, business types, etc.