LOUISIANA WHOLEBOILED (DUNS #147684349) is an entity registered with System for Award Management (SAM). The business start date is September 12, 2001.
DUNS Number | 147684349 (Data Universal Numbering System by Dun & Bradstreet) |
CAGE Code | 89AV7 (Commercial and Government Entity Code by NATO Codification System) |
DBA Name | LOUISIANA WHOLEBOILED |
Entity Structure | 2L - Corporate Entity (Not Tax Exempt) |
Physical Address |
39745 Bayou Pigeon Rd Pierre Part LA 70339 |
Mailing Address |
117 Leonie St Pierre Part LA 70339 |
Business Type | 2X - For Profit Organization |
Primary NAICS Code | 236210 - Industrial Building Construction |
NAICS Code | 112512 - Shellfish Farming |
Product and Service Code (PSC) | 8905 (MEAT, POULTRY, AND FISH) Subsistence |
Credit Card Usage | N |
Debt Subject to Offset | N |
Incorporation State | LA |
Congressional District | 06 |
Registration Purpose | Z2 - All Awards |
Record Status | Expired |
Business Start Date | September 12, 2001 |
Registration Date | November 15, 2018 |
Expiration Date | February 26, 2020 |
Update Date | February 26, 2020 |
Activation Date | March 5, 2019 |
Fiscal Year End Date | 1231 |
Contact Name & Title | Blaine Mabile |
Address | 117 Leonie St, Pierre Part, LA 70339 |
Phone Number | 9855131824 |
Email Address | [email protected] |
Contact Name & Title | Blaine Mabile |
Address | 117 Leonie St, Pierre Part, LA 70339 |
Phone Number | 9855131824 |
Email Address | [email protected] |
Street Address | 39745 BAYOU PIGEON RD |
City | PIERRE PART |
State | LA |
Zip Code | 70339 |
Business Role | Name | Address |
---|
City | PIERRE PART |
Zip Code | 70339 |
Please comment or provide details below to improve the information on LOUISIANA WHOLEBOILED.
Data Provider | System for Award Management (SAM) |
Jurisdiction | United States |
This dataset includes 670 thousands business entities registered with the System for Award Management (SAM), General Services Administration. Each entity is registered with DUNS ID, business name, location, point of contacts, business types, etc.