(DUNS #067836762) is an entity registered with System for Award Management (SAM). The business start date is September 3, 1982.
| DUNS Number | 067836762 (Data Universal Numbering System by Dun & Bradstreet) |
| CAGE Code | 5KQX0 (Commercial and Government Entity Code by NATO Codification System) |
| Entity Structure | 8H - Corporate Entity (Tax Exempt) |
| Physical Address |
99 W Canal St Wabash IN 46992-3109 |
| Mailing Address |
99 W Canal St Wabash IN 46992-3109 |
| Business Type |
A8 - Non-Profit Organization H2 - Community Development Corporation |
| Credit Card Usage | N |
| Debt Subject to Offset | N |
| Incorporation State | IN |
| Congressional District | 02 |
| Registration Purpose | Z1 - Federal Assistance Awards |
| Record Status | Active |
| Business Start Date | September 3, 1982 |
| Registration Date | July 10, 2009 |
| Expiration Date | June 9, 2021 |
| Update Date | June 11, 2020 |
| Activation Date | June 11, 2020 |
| Fiscal Year End Date | 1231 |
| Contact Name & Title | Andrea Zwiebel |
| Address | 99 W Canal St, Wabash, IN 46992-0420 |
| Phone Number | 2605630975 |
| Email Address | [email protected] |
| Contact Name & Title | Tyler Karst |
| Address | 99 W Canal St, Wabash, IN 46992-0420 |
| Phone Number | 2605630975 |
| Non-US Phone Number | (260)563-0975 |
| Email Address | [email protected] |
| Contact Name & Title | Andrea Zwiebel |
| Address | 99 W Canal St, Wabash, IN 46992-0420 |
| Phone Number | 2605630975 |
| Email Address | [email protected] |
| Contact Name & Title | Tyler Karst |
| Address | 99 W Canal St, Wabash, IN 46992-0420 |
| Phone Number | 2605630975 |
| Non-US Phone Number | (260)563-0975 |
| Email Address | [email protected] |
| Entity Type | Entity Name | Entity Address |
|---|---|---|
| New York State Liquor License | N AND D RESTAURANTS LLC | 328 E FAIRMOUNT AVE LAKEWOOD NY 14750 |
| New York State Liquor License | MICHAEL ANGELO S BRICK OVEN INC | 2477 ARTHUR AVENUE 188TH & 189TH STREETS BRONX NY 10458 |
| New York State Liquor License | DOUGLAS GRANT | 42A 44 E 3RD ST MT VERNON NY 10550 |
| New York State Liquor License | BRUMIDI CATERING COMPANY INC &CONSTANTINO BRUMIDI | 2075 DEER PARK AVENUE DEER PARK NY 11729 |
| New York State Liquor License | RAQUETTE RIVER BREWING LLC | 11 BALSAM ST #2 TUPPER LAKE NY 12986 |
| New York State Liquor License | MADISON PRODUCE CORP | 1307 9 MADISON AVE NEW YORK NY 10028 |
| New York State Liquor License | A & D FOOD SERVICE CORP | 159 ROCKAWAY AVENUE VALLEY STREAM NY 11580 |
| New York State Liquor License | NORTHSIDE BEVERAGE INC | 1795 OLD MAIN RD MATTITUCK NY 11952 |
| New York State Liquor License | SMILEY BROTHERS INC | 1000 MOUNTAIN REST ROAD H/O LAKE MOHONK NEW PALTZ NY 12561 |
| New York State Liquor License | LOUDONVILLE WINE AND SPIRITS INC | 475 ALBANY SHAKER RD OSBORNE & ALBANY SHAKER RD ALBANY NY 12211 |
| Street Address | 99 W CANAL ST |
| City | WABASH |
| State | IN |
| Zip Code | 46992 |
| Entity Name | Office Address | Start Date |
|---|---|---|
| Carver | 1569 Morris St, Wabash, IN 46992-3538 | 19120101 |
| Wabash Mpi | 1569 Morris St, Wabash, IN 46992-3538 | 19410101 |
| 2025 S Wabash, Wabash, IN 46992-4124 | 19270325 | |
| 5511 W Old 24, Wabash, IN 46992-9216 | 19810201 | |
| · Wabash Valley Refuse | 316 Spring Valley Rd, Wabash, IN 46992-1467 | 19880901 |
| 4615 N 600 W, Wabash, IN 46992-8715 | 20100101 | |
| Wabash County Court House | 1 W Hill St Ste 103, Wabash, IN 46992-3167 | 19000101 |
| 189 W Market St, Wabash, IN 46992-3053 | 18690101 | |
| Global Precision Parts | 202 Wedcor Ave, Wabash, IN 46992-4200 | 20010119 |
| Honeywell Memorial Community Center | 275 W Market St, Wabash, IN 46992-3057 | 19411226 |
| Find all businesses in zip 46992 | ||
| Business Role | Name | Address |
|---|
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| Data Provider | System for Award Management (SAM) |
| Jurisdiction | United States |
This dataset includes 670 thousands business entities registered with the System for Award Management (SAM), General Services Administration. Each entity is registered with DUNS ID, business name, location, point of contacts, business types, etc.