HOO KING RESTAURANT (Health Operation# 941103) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 17, 2017.
| NYS Health Operation ID | 941103 |
| Operation Name | HOO KING RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3291 Long Beach Road Oceanside NY 11572 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | JADE MANSION INC |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295040 |
| Date: 2017-02-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Gaskets in the lowboy refrigerators have been replaced. pH log available at the sushi bar, noted up to date. All values observed below 4.6. | ||
| Date: 2017-02-03 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: A new pH meter has been made available at the sushi bar. pH reading of sushi rice was taken at the time of inspection, yielding a value of 4.0. |
||
| Date: 2017-01-24 | Type: Inspection |
Violations:
4 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: General observations: Hot water at kitchen 3-compartment sink measured at 140 degrees F. Gloves available for staff to use to eliminate bare hand contact with ready-to-eat foods. Food product thermometer available at the kitchen cook line. FMTC Hai Xia Chong, expires 4/2019, no: 50552 Grade D |
||
| Date: 2016-08-11 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Street Address | 3291 LONG BEACH ROAD |
| City | OCEANSIDE |
| State | NY |
| Zip | 11572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOO KING RESTAURANT | Oceanside H.k. Inc. | 3291 Long Beach Road, Oceanside, NY 11572 | 2011-02-11 |
| HO KING RESTAURANT | Golden Jade Restaurant Inc | 3291 Long Beach Road, Oceanside, NY 11572 | 2013-03-06 |
| HOO KING RESTAURANT | New Hoo King Restaurant Inc | 3291 Long Beach Road, Oceanside, NY 11572 | 2015-12-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MITCHELL'S DINER | Dimiz Corp | 2710 Long Beach Road - 1st Floor, Oceanside, NY 11572 | 2019-01-23 |
| HAPPY BUSCO'S DELI | The Big Baigs, Inc | 234 Merrick Road, Oceanside, NY 11572 | 2019-02-25 |
| BELLAS PIZZA & PANINI | L & E Hospitallity, Inc | 230 C Atlantic Avenue, Oceanside, NY 11572 | 2018-10-12 |
| FARMER JOEL'S | Oceanside Produce Inc | 177 Davison Avenue, Oceanside, NY 11572 | 2019-02-04 |
| YOGURT PLUS | Garick United Inc | 3214 Long Beach Road, Oceanside, NY 11572 | 2019-02-25 |
| VILLA FORMIA PIZZA RESTAURANT | Villa Formia Pizza Restaurant Inc | 136 Mott Street, Oceanside, NY 11572 | 2019-02-25 |
| CAMP DEBAUN- KITCHEN | 465 Atlantic Avenue, Oceanside, NY 11572 | 2007-08-13 | |
| ROCKVILLE DINER | J & E 19th Food Court Corp | 265 Sunrise Highway, Rockville Centre, NY 11572 | 2008-07-07 |
| DJ RIDER'S RHYTHMS AND BREWS | Dj Rider Entertainment LLC | 3297 Long Beach Road, Oceanside, NY 11572 | 2009-01-21 |
| ZHENG GARDEN | Al Gong Zheng | 431 Merrick Road, Oceanside, NY 11572 | 2013-01-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).