THE CLUBHOUSE@SPRING ROCK GOLF CENTER (Health Operation# 884737) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.
| NYS Health Operation ID | 884737 |
| Operation Name | THE CLUBHOUSE@SPRING ROCK GOLF CENTER |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
377 Denton Avenue New Hyde Park NY 11040 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | BULGOGI BROTHERS INC |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291201 |
| Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Grade: A. Seats: 68. FMTC: Rosemary Lee #48540 ex. Dec 2017, Thomas Lee #48539 ex. Dec 2017, both registered for April 9, 2018 renewal course (receipt posted with certificates.) |
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| Date: 2016-07-05 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Comments: food managers training certificate holder; Clinton Johnson; expiration date 12/17; # of seats 75; score 1/6; rating B; ice bin with integrated plate as well as ice machine available in establishment behind the bar. Reference regarding cold plates was given to the operator. THE NASSAU COUNTY PUBLIC HEALTH ORDINANCE (ARTICLE lll A, SECTION 7) REQUIRES EVERY FOOD SERVICE ESTABLISHMENT TO RETAIN ON THE PREMISES AND MAKE AVAILABLE TO ANY PERSON UPON REQUEST THE MOST RECENT INSPECTION REPORT ISSUED BY THE NASSAU COUNTY DEPARTMENT OF HEALTH. A NOTICE OF THIS AVAILABILITY MUST BE PROMINENTLY DISPLAYED TO THE PUBLIC........................... A PLACARD FOR POSTING BY THE ESTABLISHMENT WAS PROVIDED BY NCDOH ON 7/5/16. |
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| Date: 2015-07-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2014-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Street Address | 377 DENTON AVENUE |
| City | NEW HYDE PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SPRING ROCK GOLF CENTER CAFE | Spring Rock Golf Center Inc | 377 Denton Avenue, New Hyde Park, NY 11040 | 2018-02-28 |
| GATEAUX BAKERY FD | 377 Denton Avenue, New Hyde Park, NY 11040 | 2008-09-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| UMBERTO'S PIZZERIA | Casa Corteo, Inc. | 633 Jericho Turnpike, New Hyde Park, NY 11040 | 2018-12-10 |
| YESTERDAY'S | Chalma Rest Corp | 443 Jericho Turnpike, New Hyde Park, NY 11040 | 2018-11-30 |
| DENTON AVENUE ELEM SCHOOL HERRICKS UFSD | Denton Ave Elem (herricks Ufsd) · Herricks School District | 1050 Denton Avenue, New Hyde Park, NY 11040 | 2018-11-30 |
| SAL'S DELI | Sal's Deli Inc | 2244 Jericho Turnpike, Garden City Park, NY 11040 | 2018-11-12 |
| BOSTON MARKET #225 | Boston Market Corp | 2091 Hillside Avenue, New Hyde Park, NY 11040 | 2018-11-08 |
| HERRICKS HIGH SCHOOL - HERRICKS UFSD | Herricks School District | 100 Shelter Rock Road, New Hyde Park, NY 11040 | 2018-10-16 |
| HERRICKS COMMUNITY SVCS CENTER | Herricks Public Schools | 999 Herricks Road, New Hyde Park, NY 11040 | 2018-09-24 |
| IAVARONE BROS QUALITY FOODS | Iavarone Enterprises Inc | 1538 Union Turnpike, New Hyde Park, NY 11040 | 2018-08-21 |
| TACO BELL #3180 | Taco Bell of America LLC | 1650 Jericho Turnpike, New Hyde Park, NY 11040 | 2018-07-11 |
| ANGOLETTO PIZZERIA & RESTAURANT | Cbc Restaurant Inc | 1598 Hillside Avenue, New Hyde Park, NY 11040 | 2018-06-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).