HONG KONG ASIAN FUSION (Health Operation# 852565) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 14, 2018.
| NYS Health Operation ID | 852565 |
| Operation Name | HONG KONG ASIAN FUSION |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1938 Hempstead Turnpike East Meadow NY 11554 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | HONG KONG ASIAN FUSION INC |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295012 |
| Date: 2018-12-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 3-Compartment sink hot water temparature measured 151ºF Food Managers Certificate# 48729- Xin Xiong Yang-Expires February 2021, Certificate# 48728-Ying Dong -Expires February 28, 2021 Food Permit# F0843608 noted posted. Expires November 30, 2019 |
||
| Date: 2018-10-18 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Rating C 19 seats Food Managers Training Certificate Ying Dong exp. 2/28/21 certificate no. 48728 Food Managers Training Certificate Xin Xiang Yang exp. 2/28/21 certificate no. 48729 Facility voluntarily closed on 10/17/18, due to insufficient hot water for hand washing. Re- inspection conducted 0n 10/18/18 new 50 gallon A.O. Smith Commercial grade hot water heater installed. Water temperature noted at three compartment sink was between 140-147degrees Fahrenheit. Permission to re-open granted. Facility to use Quaternary Ammonium for sanitizing and provide a quaternary test kit on premises at all times. |
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| Date: 2017-02-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: SCORE 1/6; RATING B; FOOD TRAINING MANAGERS CERTIFICATE HOLDER; XING XION YANG; # 48729; EXPIRATION DATE 1/18; YING DONG; # 48728; EXPIRATION DATE 1/18; # OF SEATS 16 |
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| Date: 2016-01-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: FMT- Xin Xiong Yang 1/2018 |
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| Date: 2015-03-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2014-06-02 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2014-05-16 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
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| Date: 2013-12-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Street Address | 1938 HEMPSTEAD TURNPIKE |
| City | EAST MEADOW |
| State | NY |
| Zip | 11554 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW STAR WOK RESTAURANT | Xiu Ping Gao | 1938 Hempstead Turnpike, East Meadow, NY 11554 | 2012-06-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EAST MEADOW SD - HIGH SCHOOL | Aramark Educational Services, LLC | 101 Carman Avenue, East Meadow, NY 11554 | 2018-12-05 |
| EAST MEADOW SD - PARKWAY ELEM SCH | Aramark Educational Services, LLC | 465 Bellmore Road, East Meadow, NY 11554 | 2018-12-03 |
| FRIENDLY'S | J&b Restaurant Partners of Li LLC | 1826 Hempstead Turnpike, East Meadow, NY 11554 | 2018-11-29 |
| FRANTONI'S PIZZERIA & RISTORANTE | Mistretta Restaurant Corp | 1928 Hempstead Turnpike, East Meadow, NY 11554 | 2018-11-16 |
| EISENHOWER AQUATIC CENTER SNACK BAR | Dover Gourmet Corp | Eisenhower Park, East Meadow, NY 11554 | 2018-10-26 |
| COLONY DINER | Stardust Diner Inc | 2019 Hempstead Turnpike, East Meadow, NY 11554 | 2018-10-25 |
| TACO KING 2 | Taco King 2 Inc | 1971 Front Street, East Meadow, NY 11554 | 2018-10-04 |
| SUBWAY #2778 @ WALMART | Rainbow Dreams Ltd | 2465 Hempstead Turnpike, East Meadow, NY 11554 | 2018-09-28 |
| MILLE GRAZIE PIZZERIA | Jjasz Inc | 2063 Hempstead Turnpike, East Meadow, NY 11554 | 2018-09-14 |
| WAITSTILLS TAVERN | Charl Inc | 516 East Meadow Avenue, East Meadow, NY 11554 | 2018-08-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).