ARTAUX CATERING (Health Operation# 817583) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 9, 2016.
| NYS Health Operation ID | 817583 |
| Operation Name | ARTAUX CATERING |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5 Sea Cliff Avenue Sea Cliff NY 11579 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | ARTAUX LLC |
| Permit Expiration Date | 07/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 292800 |
| Date: 2016-12-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: - GRADE: A - SEATING #: 8 (FOR TASTING CUSTOMERS) - FMTC: JAMES MUIR (EXP. 5/25/15). MAR SLOCUM (CLASS ON 3/13-3/17/17, 10 HRS) - RESTAURANT ON THE OTHER SIDE IS CLOSED. HALLWAY IS BLOCKED. NO WALK-IN REFRIGERATOR. - NEW CHOCKING POSTER HANDOUT TO MRS. MAR SLOCUM |
||
| Date: 2015-10-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: - FMTC: JAMES MUIR ( REGISTERED FOR 3HR REVIEW CLASS SCHEDULED ON 11/09/15) | ||
| Date: 2015-10-13 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: - GRADE:A. - SEATING: 18 (RESTAURANT)+8 (TASTING, CATERING KITCHEN)=26 - JAMES MUIR (EXPIRED. 05/15, #43765) - 3-COMPARTMENT SINK SUGGESTED BY PLAN REVIEW OFFICE IN RESTAURANT HAS NOT BEEN INSTALLED. AS PER OWNER, THE SINK INSTALLATION WOULD BE COMPLETE BY MIDDLE OF DECEMBER (ABOUT 8 WEEKS). |
||
| Date: 2014-08-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2014-08-22 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-09-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-09-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-31 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 5 SEA CLIFF AVENUE |
| City | SEA CLIFF |
| State | NY |
| Zip | 11579 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAR SLOCUM CATERING | Mar Slocum LLC | 5 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-12-13 |
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|---|---|---|---|
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).