CAFE VISCARDI @THE VISCARDI CENTER
Nat'l Ctr for Disability Services


Address: 201 I U Willets Road, Albertson, NY 11507

CAFE VISCARDI @THE VISCARDI CENTER (Health Operation# 806039) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 6, 2018.

Business Overview

NYS Health Operation ID 806039
Operation Name CAFE VISCARDI @THE VISCARDI CENTER
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 201 I U Willets Road
Albertson
NY 11507
Municipality NASSAU SCHOOLS
County NASSAU
Permitted Corporation Name NAT'L CTR FOR DISABILITY SERVICES
Permitted Operator Name THEO VAZANELLIS
Permit Expiration Date 02/28/2019
Local Health Department Nassau County
NYSDOH Gazetteer 299900

Inspection Results

Date: 2018-12-06 Type: Inspection Violations: 0 critical, 7 noncritical
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: SCORE: 0/7 “B” PERMIT: Posted. Expires Feb 28/2019 FMTC: Theo Vazanellis #41789 Expires May 31/2020 SEATS: 150 MENU: turkey chili, rice, salads, paninis HOURS OF OPERATION: 11:30 am - 2 pm
Date: 2017-04-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Comments: 1. 120 seats, rating "A", Food managers certifications Theo Zazanellis exp. July 2017 R, # 41789, Ching Wong exp. june 2018, # 49058, Armando Morales Exp. Feb. 2019-R # 45180, Risk High, Hours of operation 10:45am-1:30pm, MILK: FARMLAND DARIES Whole Milk Apr. 14, Chocolate fat free Apr.17, Menu: Manhattan clam chowder, Stuffed flounder, grilled vegetables, rice and vegetables with the fish.
Date: 2016-04-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Rating A. Amando Morales 45180 food manager training course certificate expires February 2019
Date: 2015-01-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-02-06 Type: Inspection Violations: 0 critical, 7 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-01-24 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2012-05-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored

Office Location

Street Address 201 I U WILLETS ROAD
City ALBERTSON
State NY
Zip 11507

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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