PEG'S FIREHOUSE CAFE #3 (Health Operation# 788247) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 19, 2018.
NYS Health Operation ID | 788247 |
Operation Name | PEG'S FIREHOUSE CAFE #3 |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1 Theall Road Rye NY 10580 |
Municipality | RYE |
County | WESTCHESTER |
Permitted Corporation Name | PEG'S FIREHOUSE CAFE INC. |
Permitted Operator Name | ANTHONY LABROSCIANO |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 596400 |
Date: 2018-01-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. CONDUCTED A HACP INSPECTION ON PAPER AT TIME OF INSPECTION. WIPING CLOTHS MUST BE STORED IN THE SANITIZER SOLUTION WHEN NOT IN USE. |
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Date: 2017-10-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE REINSPECTION. REINSPECTION WILL BE IN ONE WEEK FROM INSPECTION DATE. ALSO, DISCUSSED THE USE OF THE HOT PRESS GRILLS. UNITS MUST NOT BE USED FOR COOKING OR GRILLING OF PROTINE FOOD ITEMS. NO HOOD PRESENT. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF INSPECTION. NOTE: SOME REFRIGERTORS FOUND AT BOARDER LINE INTERNAL TEMPERATURES. ALL UNITS SHOULD BE SERVICED. |
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Date: 2016-03-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: REINSPECTION SHOWED ALL NOTED VIOLATIONS FROM REPORT DATED 3/17/2016 WERE FOUND CORRECTED. | ||
Date: 2016-03-17 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: REINSPECTION WILL BE ONE WEEK (1) FROM INSPECTION DATE. ALL NOTED VIOLATIONS MUST BE CORRECTED BY THAT TIME TO AVIOD ANY FURTHER ACTION TAKEN BY THIS DEPARTMENT. |
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Date: 2014-10-10 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
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Date: 2014-03-11 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-02-02 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2012-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-12-06 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe Inc. | 900 King Street, Rye Brook, NY 10573 | 2018-04-25 |
PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe Inc. | 145 Huguenot Street, New Rochelle, NY 10801 | 2018-02-22 |
PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe Inc. | 120 Bloomingdale Road, White Plains, NY 10605 | 2018-01-26 |
PEG'S FIREHOUSE CAFE #2 | Peg's Firehouse Cafe Inc. | 210 Westchester Avenue, White Plains, NY 10528 | 2018-01-11 |
PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe Inc. | 210 Westchester Avenue, Harrison, NY 10528 | 2008-01-17 |
Street Address | 1 THEALL ROAD |
City | RYE |
State | NY |
Zip | 10580 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
RYE CAFE | Lorenzo Hall | 1 Theall Road, Rye, NY 10580 | 2011-01-04 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE OSBORN | Osborn, The · Miriam Osborn Memorial Home Association | 101 Theall Road, Rye, NY 10580 | 2018-02-16 |
THE OSBORN BISTRO | Miriam Osborn Memorial Home Assoc. | 101 Theall Road, Rye, NY 10580 | 2018-02-13 |
PLAYLAND RAPSODY / CULINART | Blimpie/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
PLAYLAND CARVEL STAND #1 / CULINART | Carvel Stand #1/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
PLAYLAND FRESHENS & FRIED DOUGH / CULINART | Freshens & Fried Dough / Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
PLAYLAND PIZZA VILLAGE / CULINART | Pizza Village/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
PLAYLAND POPEYES / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
PLAYLAND NATHAN'S MIDWAY / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
PLAYLAND NATHAN'S EXPRESS / CULINART | Nathans Express/culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
PLAYLAND SNACK SHOPPE / CULINART | Caliente Cab Company · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
Please comment or provide details below to improve the information on PEG'S FIREHOUSE CAFE #3.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).