ARATA DELICATESSEN (Health Operation# 785656) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 10, 2018.
| NYS Health Operation ID | 785656 |
| Operation Name | ARATA DELICATESSEN |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
303 Sea Cliff Avenue Sea Cliff NY 11579 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | COLLURA BROTHERS INC |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 292800 |
| Date: 2018-05-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Score Grade = A Seats = 25 FMC = Ronald Collura Jr. -Exp. Feb. 2019 |
||
| Date: 2017-04-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Score Grade = A Seats = 16 FMC - Ronald Collura Jr. - EXP. Feb. 2019 |
||
| Date: 2016-10-11 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: - 4 SANITATION VIOLATIONS REMAINED TO BE CORRECTED. - RECENT EXTERMINATION SERVICE: 9/21/16 (1X/MONTH) - HOT WATER TEMPERATURE AT TIME OF VISIT: 140 F AND ABOVE - PLEASE CALL ME @ 516-227-9598 ONCE COMPLETES PUTTING CEILING TILES ABOVE STEAM TABLE AND REPLACEMENT OF DELI CASE DOORS |
||
| Date: 2016-09-19 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: - GRADE: C - SEATING #: 14 - FMTC: RONALD COLLURA JR. (#42848. EXP. 02/19-R) |
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| Date: 2015-07-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2014-06-05 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-05-27 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-09-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Street Address | 303 SEA CLIFF AVENUE |
| City | SEA CLIFF |
| State | NY |
| Zip | 11579 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARATA DELICATESSEN | Family Deli of Sea Cliff LLC | 303 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2011-02-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| K C GALLAGHER'S | John Perry Associates Inc. | 325 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-04-24 |
| WANSUAPONA MUSU | Once Upon A Sushi LLC | 304 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-03-28 |
| THE OAK ROOM | 2 for 2 Holding Corp | 242 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-04-24 |
| SEA CLIFF BISTRO | Sea Cliff Bistro, Inc. | 230 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-03-29 |
| IL VILLAGGIO | Il Villaggio Inc | 227 Sea Cliff Avenue, Sea Cliff, NY 11579 | 2018-03-29 |
| HARBOR DAY CARE CENTER | Harbor Day Care | 93 Central Ave, Sea Cliff, NY 11579 | 2014-09-10 |
| ST BONIFACE MARTYR | St Boniface Martyr Rc Church | 12 Main Avenue, Sea Cliff, NY 11579 | 2018-10-07 |
| ST LUKE'S EPISCOPAL CHURCH- M H KITCHEN | St Luke's Episcopal Church | 253 Glen Avenue, Sea Cliff, NY 11579 | 2017-09-05 |
| METROPOLITAN BISTRO | Ns Metropolitan Bistro Inc | 39 Roslyn Avenue, Sea Cliff, NY 11579 | 2017-01-13 |
| MUTUAL CONCERNS @ ST LUKE'S CHURCH | Mutual Concerns Committee | 253 Glen Avenue, Sea Cliff, NY 11579 | 2016-10-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).