NEW SUE & HAI RESTAURANT (Health Operation# 760286) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 9, 2018.
NYS Health Operation ID | 760286 |
Operation Name | NEW SUE & HAI RESTAURANT |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2038 Saw Mill River Road Yorktown Heights NY 10598 |
Municipality | YORKTOWN |
County | WESTCHESTER |
Permitted Corporation Name | MEI HUA RESTAURANT, INC. |
Permitted Operator Name | RU ZHENG |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 596800 |
Date: 2019-02-15 | Type: Re-Inspection |
Violations:
0 critical,
10 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Comments: reinspection for smoking and wiping cloth violation which revealed no smoking at this time and wiping cloths not stored in sanitizer no waiver as per supervisor reinspect 1month for all other violations ticket issued for smoking in kitchen and wiping cloths violation at this time |
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Date: 2019-02-13 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: re 1month ticket to be issued for smoking on kitchen and wiping cloths not stores in sanitizing solution |
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Date: 2018-11-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All other violations cited on previous inspection report observed corrected at this time. Operator now using Garrie Pest Control for extermination service on weekly basis, receipt indicates last service on 11/5/2018, continue efforts. |
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Date: 2018-10-26 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Measured hot/cold holding temperatures adequate at this time. Receipts indicate facility receives extemination service by Garrie Pest Control, approximately 1x/month, last service on 9/24/2018. Operator warned administrative hearing summons to be issued if pest control violations repeated. Reinspection for compliance on or around 11/9/2018. |
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Date: 2018-04-25 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All other violations cited on previous inspection report observed corrected at this time. Mechanical dishwasher converted to low temp chemical sanitizer, temperature/sanitizer concentration tested and at acceptable levels, however, dishwasher thermometers appear non-operable - Operator to repair |
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Date: 2018-04-11 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Measured hot/cold holding temperatures adequate at this time. Reinspection for compliance on or around 4/25/2018. |
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Date: 2017-11-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All other violations cited on previous inspection report observed corrected at this time. |
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Date: 2017-11-03 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Measured hot/cold holding temperatures adequate at this time. Reinspection for compliance on or around 11/17/2017 |
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Date: 2017-05-05 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Floor beneath kitchen cook line adequately cleaned, however, large accumulation of grease present on wall beneath/behind cook line - Operator to clean. All other violations cited onprevious inspection report observed corrected at this time. |
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Date: 2017-04-21 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 2038 SAW MILL RIVER ROAD |
City | YORKTOWN HEIGHTS |
State | NY |
Zip | 10598 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW SUE & HAI | New Sue & Hai Chinese Restaurant Corp | 2038 Saw Mill River Road, Yorktown Heights, NY 10598 | 2010-09-02 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MARIA'S PIZZA | Cfa Pizza Corp. | 2041 Saw Mill River Road, Yorktown, NY 10598 | 2018-11-09 |
TWIST FROZEN YOGURT BAR | Twist Frozen Yogurt Bar Inc. | 2022 Saw Mill River Road, Yorktown Heights, NY 10598 | 2017-01-13 |
TWIST FROZEN YOGURT BAR - FROZEN DESSERT | 2022 Saw Mill River Road, Yorktown Heights, NY 10598 | 2015-04-13 | |
GAUDIO'S | J & V Gaudio Corporation | 2026 Saw Mill River Road, Yorktown Heights, NY 10598 | 2016-03-24 |
YORKTOWN PIZZA & PASTA | Casa D'itri Pizza, Inc. | 2013 Crompond Road, Yorktown Heights, NY 10598 | 2018-11-27 |
JEWEL OF HIMALAYA | Khang-ri Asian Food Inc. | 34 Triangle Center, Yorktown Heights, NY 10598 | 2018-10-11 |
PANERA BREAD CAFE #4355 | Take Home The Bread LLC | 6 Triangle Center, Yorktown Heights, NY 10598 | 2018-01-10 |
MIRAGGIO | Miraggio Inc | 90 Triangle Center, Yorktown Heights, NY 10598 | 2015-10-27 |
DESTINATION BISTRO | Nuttin To It LLC | 2013 Crompond Road, Yorktown Heights, NY 10598 | 2015-08-26 |
DESTINATION BISTRO - CATERING | 2013 Crompond Road, Yorktown Heights, NY 10598 | 2016-09-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).