ARTISAN COFFEEHOUSE (Health Operation# 752321) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 3, 2018.
NYS Health Operation ID | 752321 |
Operation Name | ARTISAN COFFEEHOUSE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2 Main Street Scottsville NY 14546 |
Municipality | WHEATLAND |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 273000 |
Date: 2019-02-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2018-01-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations at time of inspection. | ||
Date: 2017-04-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-06-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Plastic gloves, thermometers and sanitizer used. |
||
Date: 2015-04-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2014-05-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 9C: Hair is improperly restrained |
||
Date: 2014-04-24 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 9C: Hair is improperly restrained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-02-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2012-02-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2011-04-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-01-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Street Address | 2 MAIN STREET |
City | SCOTTSVILLE |
State | NY |
Zip | 14546 |
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Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SCOTTSVILLE DINER | 46 Main Street, Scottsville, NY 14546 | 2018-07-23 | |
WHEATLAND SENIOR CENTER | 22 Main Street, Scottsville, NY 14546 | 2018-01-11 | |
SMITH WARREN POST 367 | 61 Main Street, Scottsville, NY 14546 | 2018-05-24 | |
THOMAS J. CONNOR ELEM. SCHOOL | 13 Beckwith Avenue, Scottsville, NY 14546 | 2018-01-11 | |
D & D'S | 28 Caledonia Avenue, Scottsville, NY 14546 | 2018-02-14 | |
CHINA PANDA | 3892 Scottsville Road, Scottsville, NY 14546 | 2018-07-24 | |
MARK'S PIZZERIA | 3892 Scottsville Road, Scottsville, NY 14546 | 2018-02-05 | |
WHEATLAND CENTRAL SCHOOL | 940 North Road, Scottsville, NY 14546 | 2018-01-03 | |
GREENWAY GRILL AND BAR | 2771 Scottsville Road, Scottsville, NY 14546 | 2018-08-02 | |
SCOTTSVILLE TRAVEL PLAZA | 20 Erie Station Road, West Henrietta, NY 14586 | 2018-05-08 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).