KADO SUSHI (Health Operation# 749366) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 21, 2017.
| NYS Health Operation ID | 749366 |
| Operation Name | KADO SUSHI |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
117 Jackson Avenue Syosset NY 11791 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | A & J SUSHI INC. |
| Permit Expiration Date | 08/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295216 |
| Date: 2017-11-21 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade: A. Seats: 70. FMTC: Zhen Xion Li #46226 ex. 5-2019. Operator information: A & J Sushi Inc, permit #F0117668 ex. 8/2018. |
||
| Date: 2016-04-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-04-11 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade: A. Seats: 68. FMTC: Zhen Xiong Li #46226 ex. 7/16. |
||
| Date: 2015-03-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-06-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2014-05-28 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2013-01-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-03-13 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-05-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2011-05-16 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14A: Insects, rodents present |
||
| Date: 2011-04-27 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-09-16 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KADO SUSHI | Kado Syosset Inc | 117 Jackson Avenue, Syosset, NY 11791 | 2018-08-22 |
| Street Address | 117 JACKSON AVENUE |
| City | SYOSSET |
| State | NY |
| Zip | 11791 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KADO SUSHI | Kado Syosset Inc | 117 Jackson Avenue, Syosset, NY 11791 | 2018-08-22 |
| KADO SUSHI | Kado Japan, Inc. | 117 Jackson Avenue, Syosset, NY 11791 | 2010-05-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VILLAGE BAGEL | J & H S Family Inc | 114 Jackson Avenue, Syosset, NY 11791 | 2018-08-08 |
| IT'S GREEK TO ME | Stratford Inc | 127 Jackson Avenue, Syosset, NY 11791 | 2018-01-11 |
| ROLF'S CENTER DELICATESSEN | Apollo Deli Corp. | 123 Jackson Avenue, Syosset, NY 11791 | 2014-05-28 |
| FUNG'S GARDEN | Fung's Garden Restaurant Corp | 125 Jackson Avenue, Syosset, NY 11791 | 2014-04-04 |
| BELLA NOTTE | Acr 1 Inc. | 98 Jackson Avenue, Syosset, NY 11791 | 2013-02-26 |
| DOLLOPS FROZEN YOGURT | Kapor Corp. | 108 Jackson Avenue, Syosset, NY 11791 | 2012-10-05 |
| THE BLACK WOLF | Tullamore Corp | 151 Jackson Avenue, Syosset, NY 11791 | 2012-04-27 |
| CHRISTIANO'S | Cai Restaurant Inc | 19 Ira Road, Syosset, NY 11791 | 2012-03-20 |
| COUSINS PIZZA & PASTA | Cousin's Pizza & Pasta of Syosset, Inc | 92 Jackson Avenue, Syosset, NY 11791 | 2018-11-15 |
| KIDDIE ACADEMY OF SYOSSET | Paradise Organization Corp | 54 Ira Road, Syosset, NY 11791 | 2018-07-25 |
Please comment or provide details below to improve the information on KADO SUSHI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).