PIZZA CENTRAL
Cusano Family Enterprises, Inc.


Address: 1123 Central Avenue, Albany, NY 12205

PIZZA CENTRAL (Health Operation# 738894) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 3, 2018.

Business Overview

NYS Health Operation ID 738894
Operation Name PIZZA CENTRAL
Food Service Description Food Service Establishment - Restaurant
Facility Address 1123 Central Avenue
Albany
NY 12205
Municipality COLONIE
County ALBANY
Permitted Corporation Name CUSANO FAMILY ENTERPRISES, INC.
Permitted Operator Name DOMENICK CUSANO
Permit Expiration Date 03/31/2019
Local Health Department Albany County
NYSDOH Gazetteer 015300

Inspection Results

Date: 2019-01-14 Type: Inspection Violations: 0 critical, 11 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: Good Posted 1/14/19 discussed the pizza waiver.
Date: 2018-04-03 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2017-04-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-04-03 Type: Inspection Violations: 1 critical, 7 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Good" Posted
Date: 2016-12-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: NOI Excellent
Date: 2015-01-05 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-03-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-01-11 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-01-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-01-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-06 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
VINNY'S PIZZA Cusano Family Enterprises, Inc. 448 Delaware Avenue, Albany, NY 12209 2010-01-22

Office Location

Street Address 1123 CENTRAL AVENUE
City ALBANY
State NY
Zip 12205

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PIZZA CENTRAL Masood Hamdard 1123 Central Avenue, Albany, NY 12205 2010-01-21
PIZZA CENTRAL Jayne Lampariello 1123 Central Avenue, Albany, NY 12205 2007-02-12
I LOVE NEW YORK PIZZA OF EAST COLONIE/Ina I Love N.y. Pizza of E. Colonie Corp. 1123 Central Avenue, Albany, NY 12205 2006-01-10

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APPLETINI'S CAFE' Appletini's, LLC. 1118 Central Avenue, Albany, NY 12205 2012-01-12
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LITTLE ANTHONY'S Keb Enterprises, Inc. 1095a- Central Avenue, Albany, NY 12205 2018-10-01
SUNSET RECREATION Sunset Recreation, Inc. 1158 Central Avenue, Albany, NY 12205 2015-11-06
DICARLO'S S. Dicarlo, Inc. 1165 Central Avenue, Albany, NY 12205 2013-01-18
COCCADOTTS CAKE SHOP Coccadotts, Inc. 1179 Central Avenue, Albany, NY 12205 2018-07-05
CENTRAL CATERING Anna Citone 1054 Central Avenue, Albany, NY 12205 2011-03-14
CATERER-CENTRAL CATERING 1054 Central Avenue, Albany, NY 12205 2006-11-30

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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