CAFE' MIRA (Health Operation# 733433) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 23, 2015.
NYS Health Operation ID | 733433 |
Operation Name | CAFE' MIRA |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
14 Main Street Adams NY 13605 |
Municipality | ADAMS |
County | JEFFERSON |
Permitted Corporation Name | LORI WELLS AND LISA REED |
Permitted Operator Name | Lisa Reed |
Permit Expiration Date | 12/31/2016 |
Local Health Department | Watertown District Office |
NYSDOH Gazetteer | 222000 |
Date: 2015-01-23 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Comments: frig. unit in bar area running at 46deg. informed the owners and it was turned down. all other refrigeration units were keeping temp. walkin at 43 and prep units were both at 42 degrees. all labeling and dating was good. |
||
Date: 2014-04-30 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
Date: 2013-06-21 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2012-07-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2011-06-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 14 MAIN STREET |
City | ADAMS |
State | NY |
Zip | 13605 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GRAM'S DINER | Adams Capital Partners, LLC | 13 Main Street, Adams, NY 13605 | 2018-12-04 |
HOTEL ADAMS (HOMETOWN PIZZERIA) Food Service | Tug Hill Ventures, Inc. | 4 West Church Street, Adams, NY 13605 | 2018-01-25 |
PEARL'S PASTRY SHOPPE | Pearl's Pastry Shoppe, LLC | 10 Main Street, Adams, NY 13605 | 2016-07-22 |
GRAM'S DINER | Derek Butler | 13 Main Street, Adams, NY 13605 | 2012-01-19 |
CAFE' MIRA | 14 Main Street, Adams, NY 13605 | 2009-03-19 | |
ADAMS PASTRY SHOP | 10 Main Street, Adams, NY 13605 | 2008-05-02 | |
CAFE' MIRA/ Inactive | 14 Main Street, Adams, NY 13605 | 2007-12-18 | |
NEW CHINA WOK | Xin Qi Huang | 5 Liberty Street, Adams, NY 13605 | 2018-12-04 |
CHINA WOK | 5 Liberty Street, Adams, NY 13605 | 2012-04-30 | |
AMERICAN LEGION POST #586 | Don Rounds Post #586 | 10 South Main Street, Adams, NY 13605 | 2018-06-13 |
Please comment or provide details below to improve the information on CAFE' MIRA.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).