KAISEKI JAPANESE CUISINE (Health Operation# 729394) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 2, 2013.
| NYS Health Operation ID | 729394 |
| Operation Name | KAISEKI JAPANESE CUISINE/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
7 West Merrick Road Valley Stream NY 11580 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | CHIAN FU CORPORATION |
| Permit Expiration Date | 04/30/2013 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291000 |
| Date: 2013-04-02 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2012-08-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-01-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2011-05-17 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2010-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-15 | Type: Re-Inspection |
Violations:
4 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2010-04-02 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KAISEKI JAPANESE CUISINE | Ichiban Sushi House II Inc | 7 West Merrick Road, Valley Stream, NY 11580 | 2016-03-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NANATORI JAPANESE RESTAURANT | Chian Fu Corporation | 7 West Merrick Road, Valley Stream, NY 11580 | 2009-07-08 |
| Street Address | 7 WEST MERRICK ROAD |
| City | VALLEY STREAM |
| State | NY |
| Zip | 11580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KAISEKI SUSHI | K & R Sushi Inc | 7 West Merrick Road, Valley Stream, NY 11580 | 2017-03-23 |
| KAISEKI JAPANESE CUISINE | Ichiban Sushi House II Inc | 7 West Merrick Road, Valley Stream, NY 11580 | 2016-03-21 |
| NANATORI JAPANESE RESTAURANT | Chian Fu Corporation | 7 West Merrick Road, Valley Stream, NY 11580 | 2009-07-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MIA'S | Nostro Sapore Restaurant LLC | 31 Rockaway Avenue, Valley Stream, NY 11580 | 2017-07-31 |
| LA PERLA DE ORIENTE RESTAURANT | La Perla De Oriente Corp | 22 W Merrick Road, Valley Stream, NY 11580 | 2017-05-24 |
| THE CHILDREN'S SAFARI | The Childrens Safari LLC | 6 Rockaway Avenue, Valley Stream, NY 11580 | 2014-05-08 |
| BRANCARD'S DELICATESSEN | Brancards Delicatessen · 80 Rockaway Ave Corp | 80 Rockaway Avenue, Valley Stream, NY 11580 | 2017-04-03 |
| BETHLEHEM ASSEMBLY OF GOD-MEETING HALL KITCHEN | Bethlehem Assembly of God | 12 East Fairview Avenue, Valley Stream, NY 11580 | 2017-03-07 |
| SIP THIS | Sip This LLC | 64 Rockaway Avenue, Valley Stream, NY 11580 | 2017-03-02 |
| VFW POST #1790 - MEETING HALL KITCHEN | Vfw Post #1790 · Vfw Post #1790 | 65 E Merrick Road, Valley Stream, NY 11580 | 2017-01-23 |
| CHICKEN GYRO DELICIOUS | Sjkm Foods Inc | 83 Rockaway Avenue, Valley Stream, NY 11580 | 2015-01-05 |
| P J HARPERS | 58 Rockaway Restaurant Corp | 58 Rockaway Avenue, Valley Stream, NY 11580 | 2015-03-16 |
| CAFFE NAPOLI | Coppola Cafe's Inc. | 102 Rockaway Avenue, Valley Stream, NY 11580 | 2013-09-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).