Sophistications
Sophistications By Mahogani Hills LLC


Address: 441 South Salina Street, Syracuse, NY 13202

Sophistications (Health Operation# 722005) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2014.

Business Overview

NYS Health Operation ID 722005
Operation Name Sophistications/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 441 South Salina Street
Syracuse
NY 13202
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name Sophistications by Mahogani Hills LLC
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2014-06-25 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2012-11-20 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-12-30 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2010-01-11 Type: Inspection Violations: 3 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 441 SOUTH Salina STREET
City Syracuse
State NY
Zip 13202

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Cristo's Café Nikki Stamoulacatos 441 South Salina Street, Syracuse, NY 13202 2017-09-19
Cristo's Cafe Rami Al Khoury Trading Company, LLC 441 South Salina Street, Syracuse, NY 13202 2018-03-12

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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