House of Mercy Inc. (Health Operation# 704463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 21, 2015.
NYS Health Operation ID | 704463 |
Operation Name | House of Mercy Inc. |
Food Service Description | Institutional Food Service - Nutrition for the Indigent |
Facility Address |
725 Hudson Avenue Rochester NY 14621 |
Municipality | ROCHESTER |
County | MONROE |
Permit Expiration Date | 12/31/2015 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 270104 |
Date: 2015-07-21 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2015-07-02 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-02-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-02-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-11-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Date: 2009-10-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 725 HUDSON AVENUE |
City | ROCHESTER |
State | NY |
Zip | 14621 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NORTHSIDE CHRISTIAN ACADEMY | 634 Hudson Avenue, Rochester, NY 14621 | 2018-11-28 | |
NEW STAR CHINESE RESTAURANT | 755 Hudson Avenue, Rochester, NY 14621 | 2012-11-14 | |
PILO'S CAFE | 619 Hudson Avenue, Rochester, NY 14621 | 2012-09-28 | |
JOE PIE ZONE | 766 Hudson Avenue, Rochester, NY 14621 | 2011-12-23 | |
CITY SCHOOL DISTRICT/CENTRAL KITCHEN | 835 Hudson Avenue, Rochester, NY 14621 | 2018-10-12 | |
School #19 - Dr. Charles Lunsford | 835 Hudson Avenue, Rochester, NY 14621 | 2018-10-02 | |
Changing of The Scenes At Fieldhouse | 835 Hudson Avenue, Rochester, NY 14621 | 2018-08-16 | |
Joseph C. Wilson Foundation Academy | 835 Hudson Avenue, Rochester, NY 14621 | 2018-08-10 | |
School #5 - John Williams | 835 Hudson Avenue, Rochester, NY 14621 | 2018-08-10 | |
Avenue D Community Center | 835 Hudson Avenue, Rochester, NY 14621 | 2018-08-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).