MIMI'S KITCHEN (Health Operation# 686452) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 6, 2018.
NYS Health Operation ID | 686452 |
Operation Name | MIMI'S KITCHEN |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1293 A Grand Avenue Baldwin NY 11510 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | MIMI'S KITCHEN OF BALDWIN LLC |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295002 |
Date: 2018-02-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score "A" FMTC Jiang Fu Lin exp 12/31/20 no.42766 Permit exp 11/30/18 F0111457 6 seats |
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Date: 2017-03-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-03-17 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Score "D" FMTC Jiang Fu Lin exp 12/17 no.42766 6 seats Establishment needs to get an exterminator; glueboards and traps need to be put down |
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Date: 2016-01-14 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Seating: 6, Extermination done once a month, FMTC holder: Jiang Fu Lin 12/2017-R #42766, RATING: B |
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Date: 2015-01-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-02-20 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2014-01-30 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2013-02-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-01-20 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
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Date: 2012-01-04 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MIMI'S KITCHEN | Mimi's Antojitos | 922 South Lake Blvd, Mahopac, NY 10541 | 2019-02-22 |
Street Address | 1293 A GRAND AVENUE |
City | BALDWIN |
State | NY |
Zip | 11510 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TROPICAL JERK & SEAFOOD | Sophia's Tropical Jerk & Seafood Inc | 1321 Grand Avenue, Baldwin, NY 11510 | 2018-05-17 |
MORE STEAK THAN PHILLY | More Steak Than Philly, Inc. | 1293 Grand Avenue, Baldwin, NY 11510 | 2017-02-28 |
AUSTIN GRILL CHICKEN | Austin Grill Chicken Inc. | 1299b Grand Avenue, Baldwin, NY 11510 | 2012-01-04 |
K F C | Kedis Enterprises LLC | 1221 Grand Avenue, Baldwin, NY 11510 | 2017-05-31 |
MCDONALD'S #2635 | Mc Donald's Corporation | 1255 North Grand Avenue, Baldwin, NY 11510 | 2015-12-23 |
MCDONALD'S #2635 FD | 1255 North Grand Avenue, Baldwin, NY 11510 | 2008-09-10 | |
CHICKEN HOLIDAY | Pns Chicken & Deli Inc | 1203 Grand Avenue, Baldwin, NY 11510 | 2015-02-06 |
SPICES NEGRIL RESTAURANT AND BAR | Spices Negril LLC | 1084 Grand Avenue, South Hempstead, NY 11550 | 2018-11-26 |
A TOUCH OF ITALY | Ajr Restaurant & Pizzeria Corp | 1187 Grand Avenue, Baldwin, NY 11510 | 2018-11-13 |
FERRING DELICATESSEN | Fairview Foods Inc | 1181 Grand Avenue, Baldwin, NY 11510 | 2017-03-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).