ORIENTAL FU-WA CHINESE RESTAURANT
Yu Cao


Address: 219 Park Avenue, Mechanicville, NY 12118

ORIENTAL FU-WA CHINESE RESTAURANT (Health Operation# 683530) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2010.

Business Overview

NYS Health Operation ID 683530
Operation Name ORIENTAL FU-WA CHINESE RESTAURANT/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 219 Park Avenue
Mechanicville
NY 12118
Municipality MECHANICVILLE
County SARATOGA
Permitted Operator Name YU CAO
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 452300

Inspection Results

Date: 2010-09-20 Type: Inspection Violations: 1 critical, 8 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-12-29 Type: Inspection Violations: 1 critical, 11 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Office Location

Street Address 219 PARK AVENUE
City MECHANICVILLE
State NY
Zip 12118

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ORIENTAL CUISINE CHINESE RESTAURANT Oriental Cusine Inc. 219 Park Avenue, Mechanicville, NY 12118 2018-11-30
ORIENTAL DRAGON Oriental Dragon, Inc. 219 Park Avenue, Mechanicville, NY 12118 2015-10-01
ORIENTAL MOON Fei Cao 219 Park Avenue, Mechanicville, NY 12118 2011-09-21
ORIENTAL CHINESE RESTAURANT Zhu Feng Lin 219 Park Avenue, Mechanicville, NY 12118 2008-10-22

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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