Hong Kong House (Health Operation# 674360) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 15, 2018.
NYS Health Operation ID | 674360 |
Operation Name | Hong Kong House |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
985-b South S. Clinton Avenue Rochester NY 14620 |
Municipality | ROCHESTER |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 270104 |
Date: 2018-06-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: Continue treating for insects. |
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Date: 2018-06-05 | Type: Re-Inspection |
Violations:
1 critical,
18 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Reinspection scheduled for June 8, 2018 at 1:00 PM. No issues have been addressed due to operator's illness and hospitalization. Significant improvements must be seen by new reinspection date, scheduled above. |
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Date: 2018-05-24 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Reinspection scheduled for June 5, 2018 at 1:00 PM. |
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Date: 2017-04-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Note: All previous violations addressed. Inspectors did not observe any recent pest activity. Owner says no activity for 2 days. General pest control treated on 4/11/17 and 4/15/17; will follow up on 4/18/17. Inspector recommends reinstating permit to operate. | ||
Date: 2017-04-12 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Reinpsection on or after 04/17/2017. Some improvement observed. General Pest Control on premises 4/11/17. Scheduled for return on 4/13/17. |
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Date: 2017-04-10 | Type: Re-Inspection |
Violations:
1 critical,
8 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 985-B SOUTH S. CLINTON AVENUE |
City | ROCHESTER |
State | NY |
Zip | 14620 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HIGHLAND PARK DINER | 960 South Clinton Avenue, Rochester, NY 14620 | 2018-04-23 | |
INDIA HOUSE | 998 Clinton Avenue, Rochester, NY 14620 | 2018-03-23 | |
THE CINEMA THEATRE | 957 South Clinton Avenue, Rochester, NY 14620 | 2017-06-02 | |
THE CROSSROADS COFFEEHOUSE | 752 South Goodman Street, Rochester, NY 14620 | 2015-03-31 | |
ROONEY'S RESTAURANT | 90 Henrietta Street, Rochester, NY 14620 | 2018-12-10 | |
South Wedge Diner | 880 South Clinton Avenue, Rochester, NY 14620 | 2018-11-19 | |
FIREHOUSE SALOON INC. | 814 South Clinton Avenue, Rochester, NY 14620 | 2017-10-31 | |
Dicky's | 791 Meigs Street, Rochester, NY 14620 | 2014-12-26 | |
FLAVORS OF ASIA | 831 South Clinton Avenue, Rochester, NY 14620 | 2014-04-17 | |
Rochester Wedding Cakes | 1151 South Clinton Avenue, Rochester, NY 14620 | 2013-12-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).