ELEGANTE PIZZA RESTAURANT (Health Operation# 670998) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2012.
NYS Health Operation ID | 670998 |
Operation Name | ELEGANTE PIZZA RESTAURANT/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
88 Atlantic Avenue Lynbrook NY 11563 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | JADB PIZZA CORP |
Permit Expiration Date | 05/31/2013 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290700 |
Date: 2012-03-29 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2011-10-31 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2011-04-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used Item 14A: Insects, rodents present |
||
Date: 2010-12-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2010-06-25 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present |
||
Date: 2010-06-10 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2009-10-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2009-05-28 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Street Address | 88 ATLANTIC AVENUE |
City | LYNBROOK |
State | NY |
Zip | 11563 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SA VINO'S | Bicara Corp | 88 Atlantic Avenue, Lynbrook, NY 11563 | 2018-02-27 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LYNBROOK SD - HIGH SCHOOL | Aramark Educational Services, LLC | 9 Union Avenue, Lynbrook, NY 11563 | 2018-11-30 |
UNION BAGEL CAFE | Dogwood 153 Delicatessen Corp. | 1-3 Union Avenue, Lynbrook, NY 11563 | 2017-02-27 |
PROSPERI BAKERY | Prosperi Bakery Inc | 103 Atlantic Avenue, Lynbrook, NY 11563 | 2017-01-24 |
L'OTTIMO | L'ottimo Inc | 79 Atlantic Avenue, Lynbrook, NY 11563 | 2013-02-21 |
POPS WINGS AND GRILL | Two Brothers Wings and Grill, Inc. | 5 Union Avenue, Lynbrook, NY 11563 | 2012-03-08 |
LYNBROOK DINER | 401 Sunrise Corp | 401 Sunrise Highway, Lynbrook, NY 11563 | 2018-12-10 |
ANGELINA'S PIZZERIA & RESTAURANT | J T Restaurant Corp | 33 Atlantic Avenue, Lynbrook, NY 11563 | 2018-04-11 |
WHITE CASTLE | White Castle Systems Inc | 490 Sunrise Highway, Lynbrook, NY 11563 | 2018-03-08 |
DUNKIN DONUTS | Lynbrook Donut Systems LLC | 355 Sunrise Highway, Lynbrook, NY 11563 | 2018-02-28 |
MICKY MO'S CAFE & LOUNGE | Micky Mo's Cafe & Lounge Inc. | 428 Sunrise Highway, Lynbrook, NY 11563 | 2017-12-12 |
Please comment or provide details below to improve the information on ELEGANTE PIZZA RESTAURANT.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).