JUICY BURGERS & MORE (Health Operation# 670012) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2018.
NYS Health Operation ID | 670012 |
Operation Name | JUICY BURGERS & MORE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
15 Triebel Avenue Ballston Spa NY 12020 |
Municipality | MILTON |
County | SARATOGA |
Permitted Corporation Name | JUICY BURGERS & MORE MILTON, LLC. |
Permitted Operator Name | DUSTIN FLANNERY |
Permit Expiration Date | 06/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 452001 |
Date: 2019-02-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All violations must be corrected and are subject to enforcement action if not addressed in a timely manner. |
||
Date: 2018-01-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All violations must be corrected and are subject to enforcement action. |
||
Date: 2017-01-20 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All violations must be corrected and are subject to enforcement action if not addressed. |
||
Date: 2016-01-12 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All violations to be corrected by 2/9/16. Please email [email protected] with a list of each violation and the corrective actions taken by 2/9/16. |
||
Date: 2015-01-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: All violations must be corrected by 2/11/15. Email [email protected] with a list of corrective actions to each violation by 2/11/15. |
||
Date: 2014-06-11 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2012-04-06 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JUICY BURGERS & MORE | Juicy Burgers & More Guilderland, LLC. | 5 New Karner Road, Guilderland, NY 12084 | 2017-01-30 |
Street Address | 15 TRIEBEL AVENUE |
City | BALLSTON SPA |
State | NY |
Zip | 12020 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
UPPITY CRUSTE | 15 Triebel Avenue, Ballston Spa, NY 12020 | 2005-10-19 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MR BILL'S RESTAURANT | Mr Bills Car Hop Restaurant, Inc. | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2018-06-21 |
CHINA CITY WOK | China City Wok, Inc. | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2018-02-23 |
PRIMO PIZZERIA & ITALIAN SPECIALTIES | Vincourt LLC | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2018-02-06 |
CHINA CITY TAKE OUT KITCHEN | China City Wok, Inc. | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2015-11-10 |
MILL CREEK GROUP, LLC. | Susan Duggan | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2013-07-29 |
OCEAN BLUE FISH FRY-ICE CREAM | Ocean Blue Fish Fry-ice Cream, LLC. | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2007-05-23 |
PIZZA ETC. | Hladik, Inc. | 449 Geyser Road, Ballston Spa, NY 12020 | 2018-11-02 |
DUNKIN DONUTS-GEYSER ROAD | Route 50 Donuts, LLC. | 451 Geyser Road, Ballston Spa, NY 12020 | 2017-03-09 |
JAY'S BAR & GRILL | Arthur Brownell | 430 Geyser Road, Ballston Spa, NY 12020 | 2018-03-29 |
JAY'S BAR & GRILL | Jkf Entertainment Services, Inc. | 430 Geyser Road, Ballston Spa, NY 12020 | 2016-01-15 |
Please comment or provide details below to improve the information on JUICY BURGERS & MORE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).