SHAMROCK JACK'S LLC (Health Operation# 668094) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.
| NYS Health Operation ID | 668094 |
| Operation Name | SHAMROCK JACK'S LLC |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4554 Culver Road Rochester NY 14622 |
| Municipality | IRONDEQUOIT |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 275700 |
| Date: 2018-11-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory reinspection *Continue to maintain fenced in dumpster area. | ||
| Date: 2018-11-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Satisfactory temps.......upper wallk-in 37F, cole slaw 42F, prep cooler 40F, steak cooler 38F, french onion 189F, salad unit 41F, keg cooler 34F CFW: Michael Petzing Serv Safe exp. 8/15/2020 Joshua Owens Serv Safe exp. 8/15/2020 Reinspection: November 27, 2018 |
||
| Date: 2018-04-12 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2018-03-22 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-10-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Satisfactory inspection satisfactory temps....prep cooler 42F, french onion 182F, sliced tom. 36F, double door 41F, salad bar 38F, walk-in 36F CFW: Catherine Petzing Serv Safe exp. 8/1/2020 Allyson Heisner Serv Safe exp. 8/15/2020 *Brand new stove and broiler installed in kitchen |
||
| Date: 2017-03-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Satisfactory inspection satisfactory temps....prep cooler 38F, pizza cooler 39F, steak cooler 40F, soup 174F, walk-in 36F CFW: Joshua Owens Serv Safe exp. 8/15/2020 Allyson Heisner Serv Safe exp. 8/15/2020 |
||
| Date: 2016-05-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Additional hand sink needed with expansion of kitchen and addition of walk-in cooler. CFW Mike Petzing. Serv Safe. exp. 8/15/2020 Catherine Petzing Serv Safe exp. 8/15/2020 |
||
| Date: 2015-05-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-10-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-07-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-06-18 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-08-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-10-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-19 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Street Address | 4554 CULVER ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14622 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NICK'S SEABREEZE INN | 4581 Culver Road, Rochester, NY 14622 | 2018-08-30 | |
| THE REUNION | 4565 Culver Road, Rochester, NY 14622 | 2018-04-09 | |
| SEABREEZE VOL. FIRE DEPT. | 4657 Culver Road, Rochester, NY 14622 | 2018-11-28 | |
| SEABREEZE PARK | 4600 Culver Road, Rochester, NY 14622 | 2018-07-13 | |
| SEABREEZE PARK -WATERPARK GRILL | 4600 Culver Road, Rochester, NY 14622 | 2018-07-13 | |
| SEABREEZE PARK (SOFT ICE CREAM) | 4600 Culver Road, Rochester, NY 14622 | 2018-07-13 | |
| SEA BREEZE WAFFLE STAND | 4600 Culver Road, Rochester, NY 14622 | 2018-07-13 | |
| SEABREEZE PARK (COOK CHELTER ONE) | 4600 Culver Road, Rochester, NY 14622 | 2018-07-13 | |
| SEABREEZE AMUSEMENT PARK | 4600 Culver Road, Rochester, NY 14622 | 2018-07-12 | |
| SEABREEZE PARK (COOK SHELTER TWO) | 4600 Culver Road, Rochester, NY 14622 | 2018-07-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).