TASTEFUL EVENTS, INC. (Health Operation# 666968) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 9, 2018.
NYS Health Operation ID | 666968 |
Operation Name | TASTEFUL EVENTS, INC. |
Food Service Description | Food Service Establishment - Catering Operation |
Facility Address |
779 Maple Street Rochester NY 14611 |
Municipality | ROCHESTER |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 270104 |
Date: 2018-11-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2018-03-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: All temperatures satisfactory. |
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Date: 2017-01-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-02-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2015-09-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2014-03-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2013-09-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2012-11-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-02-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2011-05-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2010-01-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-06-23 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2009-01-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 779 MAPLE STREET |
City | ROCHESTER |
State | NY |
Zip | 14611 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
EMERGENCY DINER | 993 Maple Street, Rochester, NY 14611 | 2014-03-31 | |
EMERGENCY DINER | 993 Maple Street, Rochester, NY 14611 | 2012-07-06 | |
CLUB 1100 IVZ | 1100 Jay Street, Rochester, NY 14611 | 2018-11-15 | |
VILLA # 9 | 1099 Jay Street, Rochester, NY 14611 | 2018-11-15 | |
CITY OF ROCHESTER/DANFORTH COMM.CTR. | 200 West Avenue, Rochester, NY 14611 | 2018-04-12 | |
RG & E CAFETERIA | 400 West Avenue, Rochester, NY 14611 | 2015-04-15 | |
P I'S I LOUNGE | 495-499 West Avenue, Rochester, NY 14611 | 2018-11-27 | |
THE SALVATION ARMY | 100 West Avenue, Rochester, NY 14611 | 2018-10-29 | |
UNKL MOE'S BBQ CATERING | 493 West Avenue, Rochester, NY 14611 | 2018-10-19 | |
SCHOOL NO. 17 | 158 Orchard Street, Rochester, NY 14611 | 2018-10-04 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).