STONE'S COUNTRYSIDE TAVERN (Health Operation# 666837) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 10, 2018.
NYS Health Operation ID | 666837 |
Operation Name | STONE'S COUNTRYSIDE TAVERN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
6120 Buffalo Road Churchville NY 14428 |
Municipality | RIGA |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 276400 |
Date: 2018-05-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: CFW present and up to date. |
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Date: 2017-05-11 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2016-08-19 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: CFW present Satisfactory food temps |
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Date: 2015-05-18 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-10-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-08-19 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2013-10-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-10 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2013-05-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-04-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 6120 BUFFALO ROAD |
City | CHURCHVILLE |
State | NY |
Zip | 14428 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CHURCHVILLE-CHILI SR. H.S. | 5786 Buffalo Road, Churchville, NY 14428 | 2018-12-10 | |
HARVEY C. NOONE POST | 6444 Buffalo Road, Churchville, NY 14428 | 2018-12-07 | |
CHURCHVILLE-CHILI SPORTS BOOSTER CLU | 5786 Buffalo Road, Churchville, NY 14428 | 2018-11-13 | |
HARVEY C. NOONE POST SOFA RIGA SENIOR CENTER | 6444 Buffalo Road, Churchville, NY 14428 | 2012-08-16 | |
CHURCHVILLE-CHILI JR. HIGH | 137 Fairbanks Road, Churchville, NY 14428 | 2018-11-15 | |
CHURCHVILLE-CHILI MIDDLE SCH. | 139 Fairbanks Road, Churchville, NY 14428 | 2018-11-15 | |
FAIRBANKS RD. ELEMENTARY SCH. | 175 Fairbanks Road, Churchville, NY 14428 | 2018-11-13 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CHURCHVILLE-CHILI SR. H.S. | 5786 Buffalo Road, Churchville, NY 14428 | 2018-12-10 | |
HARVEY C. NOONE POST | 6444 Buffalo Road, Churchville, NY 14428 | 2018-12-07 | |
CHURCHVILLE-CHILI MIDDLE SCH. | 139 Fairbanks Road, Churchville, NY 14428 | 2018-11-15 | |
CHURCHVILLE-CHILI JR. HIGH | 137 Fairbanks Road, Churchville, NY 14428 | 2018-11-15 | |
CHURCHVILLE-CHILI SPORTS BOOSTER CLU | 5786 Buffalo Road, Churchville, NY 14428 | 2018-11-13 | |
FAIRBANKS RD. ELEMENTARY SCH. | 175 Fairbanks Road, Churchville, NY 14428 | 2018-11-13 | |
CHURCHVILLE LODGE NO. 2244, LOYAL, | 5709 Chili-riga Center Road, Churchville, NY 14428 | 2018-11-09 | |
THE JOHNSON HOUSE/VIP CATERERS | 19 South Main Street, Churchville, NY 14428 | 2018-11-02 | |
CHURCHVILLE ELEMENTARY SCHOOL | 36 West Buffalo Street, Churchville, NY 14428 | 2018-11-02 | |
SLICE PIZZA COMPANY | 54 South Main Street, Churchville, NY 14428 | 2018-09-21 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).