ST. ANGELO'S RESTAURANT
Michael Wylke


Address: 4900 Saunders Settlement Road, Niagara Falls, NY 14305

ST. ANGELO'S RESTAURANT (Health Operation# 589112) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 3, 2008.

Business Overview

NYS Health Operation ID 589112
Operation Name ST. ANGELO'S RESTAURANT/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 4900 Saunders Settlement Road
Niagara Falls
NY 14305
Municipality NIAGARA
County NIAGARA
Permitted Corporation Name ST. ANGELO'S RESTAURANT
Permitted Operator Name MICHAEL WYLKE
Local Health Department Niagara County
NYSDOH Gazetteer 315500

Inspection Results

Date: 2008-11-03 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-10-15 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-09-15 Type: Inspection Violations: 1 critical, 11 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: 5A: Pizza line cooler reading 50oF with inspector's calibrated thermometer. Establishment's cooler thermometer reading 20oF. Manager voluntarily moved all PHF's to walk-in until repairman could be called . PHF's temped between 48oF-50oF. Determined to be out of temp <2 hrs. 8A:Some food stored on floor of kitchen(Pop, hot sauce, etc.) 8E: All refrigeration units need accurate thermometers. 10B: Line cooler near fryers has water accumulating in bottom of unit and is then leaking onto floor of establishment's kitchen. 11B: Inspector got no reading for quat wiping cloth bucket. 11C: Food contact surfaces not being properly sanitized after contact with raw food product (Produce). 11D: Some food debris found in bottoms of coolers and outsides of some coolers & equipment not clean. 12E: Large gray garbage can found in front of handwash sink making it inaccessible. 14A: Fruit flies and house flies present in establishment. 15A: Floors in kitchen worn, not smooth and easily cleanable. 15B: Light in walk-in not shielded. Some endcaps missing in food prep area (Pizza dough room).
Date: 2008-02-29 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-10-22 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 9C: Hair is improperly restrained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
ST. ANGELO'S RESTAURANT St. A's Bar & Restaurant, Inc. 4709 Military Road, Niagara Falls, NY 14305 2006-10-02

Office Location

Street Address 4900 SAUNDERS SETTLEMENT ROAD
City NIAGARA FALLS
State NY
Zip 14305

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
DAVE'S LAST CHANCE SALOON David M. Eliasz, Inc. 4900 Saunders Settlement Road, Niagara Falls, NY 14305 2018-07-30
ROMANAS PIZZA & GRILL Daniel Dal Porto 4900 Saunders Settlement Road, Niagara Falls, NY 14305 2018-05-24
HAWG DAWG Richard Lewis 4900 Saunders Settlement Road, Niagara Falls, NY 14305 2007-08-31

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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TREE TOP PIZZA & SUBS Tree Top Pizza Inc. 4900 Saunders Settlement Road, Niagara Falls, NY 14305 2015-09-17
Toast & Roast Cafe Michael Richards 4823 Saunders Settlement Road, Niagara Falls, NY 14305 2019-02-21
DONNAZ LANDING, INC. Donna Norton 4823 Saunders Settlement Road, Niagara Falls, NY 14305 2013-01-30
ST. ANGELO'S Nathan Raggi 4709 Military Road, Niagara Falls, NY 14305 2014-09-30
ST. A's BAR & RESTAURANT St. A's Bar & Restaurant, Inc. 4709 Military Road, Niagara Falls, NY 14305 2012-09-06
PRESS BOX PIZZA David Fields 4709 Military Road, Niagara Falls, NY 14305 2008-08-12
ST. ANGELO'S RESTAURANT St. A's Bar & Restaurant, Inc. 4709 Military Road, Niagara Falls, NY 14305 2006-10-02
ST. GEORGE ANTIOCHIAN ORTHODOX CHURCH Michael Slaiman 1073 Sauders Settlement Road, Niagara Falls, NY 14305 2018-11-15
TOWN OF NIAGARA ACTIVE HOSE Robert Jasper, Jr. 6010 Lockport Road, Niagara Falls, NY 14305 2018-01-31

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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