HONG KONG CHEF II (Health Operation# 588463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 30, 2010.
| NYS Health Operation ID | 588463 |
| Operation Name | HONG KONG CHEF II/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
14 Broadway Valhalla NY 10595 |
| Municipality | MT. PLEASANT |
| County | WESTCHESTER |
| Permitted Operator Name | JUAN CHEN |
| Permit Expiration Date | 08/31/2010 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595700 |
| Date: 2010-12-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2010-12-13 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2009-12-11 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-03-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-12-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-03-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-31 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2007-09-04 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HONG KONG CHEF II | New Grace of Valhalla Inc | 14 Broadway, Valhalla, NY 10595 | 2007-01-29 |
| Street Address | 14 BROADWAY |
| City | VALHALLA |
| State | NY |
| Zip | 10595 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW HONG KONG CHEF II | New Hong Kong Chef II Inc. | 14 Broadway, Valhalla, NY 10595 | 2018-02-27 |
| CHRISTOPHER'S TAKE OUT | Christopher's Take Out | 14 Broadway, Woodridge, NY 12789 | 2008-09-17 |
| ANTHONY'S CAFE-OLD | Anthony's Cafe | 14 Broadway, Woodridge, NY 12789 | 2007-10-17 |
| HONG KONG CHEF II | New Grace of Valhalla Inc | 14 Broadway, Valhalla, NY 10595 | 2007-01-29 |
| NEW GRACE | Xiu Mei Chen | 14 Broadway, Valhalla, NY 10595 | 2006-01-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GATEWAY CAFE @ W.C.C. | Faculty Student Assoc. of S.u.n.y. W.c.c. | 75 Grasslands Road, Valhalla, NY 10595 | 2018-10-29 |
| WESTCHESTER COMMUNITY COLLEGE - FSA COFFEE SHOP | Faculty Student Association - Suny/wcc | 75 Grasslands Road, Valhalla, NY 10595 | 2018-10-29 |
| VALHALLA CROSSING | Valhalla Crossing LLC | 2 Cleveland Street, Valhalla, NY 10595 | 2018-09-27 |
| MUGAL PALACE | Mugal Palace Indian Restaurant Inc. | 16 Broadway, Valhalla, NY 10595 | 2018-09-27 |
| ESPOSITO'S RISTORANTE & PIZZERIA | Esposito's Ristorante & Pizzeria, Inc. | 18 Broadway, Valhalla, NY 10595 | 2018-09-27 |
| COURTYARD CAFE EXPRESS | Luis Moronta | 400 Columbus Avenue, Valhalla, NY 10595 | 2018-09-11 |
| MOUNT PLEASANT TOWN POOL - SNACK BAR | Westchester Food Services Inc. | 125 Lozza Drive, Valhalla, NY 10595 | 2018-07-02 |
| PEPSICO RESEARCH CENTER / FLIK | Pepsico Rsrch Ctr/cmps-fl · Flik International Corp. | 100 Stevens Avenue, Valhalla, NY 10595 | 2018-06-11 |
| WOODFIELD DETENTION COTTAGE / WHITSONS | Whitsons Food Service Corp. | 20 Hammond House Road, Valhalla, NY 10595 | 2018-05-31 |
| GOURMET GARAGE | Gourmet Garage Inc. | 26 Braodway, Valhalla, NY 10595 | 2018-05-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).