BAGEL MASTER
V&g Bagel Master Corp


Address: 43 Cold Spring Road, Syosset, NY 11791

BAGEL MASTER (Health Operation# 579598) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 11, 2013.

Business Overview

NYS Health Operation ID 579598
Operation Name BAGEL MASTER/Dormant/Dormant/Dormant
Food Service Description Food Service Establishment - Delicatessen
Facility Address 43 Cold Spring Road
Syosset
NY 11791
Municipality OYSTER BAY
County NASSAU
Permitted DBA BAGEL MASTER
Permitted Corporation Name V&G BAGEL MASTER CORP
Permit Expiration Date 06/30/2016
Local Health Department Nassau County
NYSDOH Gazetteer 295216

Inspection Results

Date: 2013-01-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-04-16 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-04-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-05-27 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-05-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 43 COLD SPRING ROAD
City SYOSSET
State NY
Zip 11791

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAGEL MASTER Bagel Master Corp 43 Cold Spring Road, Syosset, NY 11791 2019-01-30

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CARDINALI BAKERY & PASTRY SHOP Cardinaly Bakery and Pastry Shop · Elegant Desserts Inc 14 Cold Spring Road, Syosset, NY 11791 2018-11-08
LA BOTTEGA OF SYOSSET La Bottega of Syosset Inc 11 Berry Hill Road, Syosset, NY 11791 2018-11-08
ARATA SUSHI Arata Sushi Inc 18 Cold Spring Road, Syosset, NY 11791 2017-11-21
ANGELINA'S II Berry Hill Restaurant Corp 30 Berry Hill Road, Syosset, NY 11791 2015-01-08
MIM'S ENTERPRISES Mimi's Enterprises Inc 33 Berryhill Road, Syosset, NY 11791 2014-03-25
EL PARRAL REST 8-10 Berry Hill Road, Syosset, NY 11791 2014-02-21
TOKYO SUSHI Z&z Food Services Ny Inc. 41 Berry Hill Road, Syosset, NY 11791 2013-08-09
TASTE Taste Cakes Ny LLC 16 Split Rock Road, Syosset, NY 11791 2013-04-25
KAM GARDEN Kam Garden, Inc. 12 Berry Hill Road, Syosset, NY 11791 2013-01-15
NITRO Syosset Sweets Inc. 15 Jackson Avenue, Syosset, NY 11791 2012-08-07

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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