CAFE DOLCE VITA (Health Operation# 578917) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 12, 2018.
NYS Health Operation ID | 578917 |
Operation Name | CAFE DOLCE VITA |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
495 N Broadway Jericho NY 11753 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted DBA | CAFE DOLCE VITA |
Permitted Corporation Name | VITA FOOD CORP |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295206 |
Date: 2018-09-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score Grade = A Seats = 80 FMC - Israel Huerta - Exp. 10/31/20 Francisco Perez - Exp. Sept. 2018 |
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Date: 2017-10-30 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: score grade = B FMC- Francesco Perez - Exp. Sept. 2018 Seats = 75 |
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Date: 2016-11-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade: A. Seats: 94. FMTC: Israel Huerta #41616 ex. 8/17, Francisco Perez #44605 ex. 9/18 |
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Date: 2015-11-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Score "A" FMTC Israel Huerta exp 8/17, Fracisco Perez exp 9/18 94 seats |
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Date: 2014-08-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-08-07 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-11-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-29 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2012-04-16 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Street Address | 495 N BROADWAY |
City | JERICHO |
State | NY |
Zip | 11753 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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STARBUCKS COFFEE #7235 | Starbucks Coffee Co #7235 | 475 North Broadway, Jericho, NY 11753 | 2018-10-13 |
MARKET BISTRO | Real Restaurant Group LLC | 519 North Broadway, Jericho, NY 11753 | 2018-09-14 |
JERICHO JEWISH CENTER NURSERY SCHOOL | Jericho Jewish Center | 430 North Broadway, Jericho, NY 11753 | 2018-05-29 |
ITKEN STEM SCIENCE ACADEMY | Jericho Jewish Center Nursery School | 430 North Broadway, Jericho, NY 11753 | 2016-10-21 |
JERICHO DELICATESSEN & BAGEL BAKERY | Jericho Deli Inc | 523 North Broadway, Jericho, NY 11753 | 2015-10-06 |
KAY CATERERS@JERICHO JEWISH CENTER | Kay Caterers of Lincoln Square, Inc. | 430 North Broadway, Jericho, NY 11753 | 2017-01-24 |
MILLERIDGE COTTAGE | Milleridge Cottage Inc | 585 North Broadway, Jericho, NY 11753 | 2015-12-04 |
MILLERIDGE INN | Lauraine Murphy Jericho Inc | 585 North Broadway, Jericho, NY 11753 | 2015-11-06 |
MILLERIDGE CARRIAGE HOUSE | Milleridge Carriage House Inc | 585 North Broadway, Jericho, NY 11753 | 2015-10-27 |
MEADOW BROOK CLUB | Meadowbrook Club | Po Box 58 Cedar Swamp Road, Jericho, NY 11753 | 2015-08-13 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).