MAGIC BAGELS OF HEWLETT (Health Operation# 577477) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 6, 2017.
NYS Health Operation ID | 577477 |
Operation Name | MAGIC BAGELS OF HEWLETT |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
1749 Peninsula Boulevard Hewlett NY 11557 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | SJR BAGEL INC |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295020 |
Date: 2017-04-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Seatings: 20: Food Manager's Certificate: Food Manager's Certificate# 43527 -Scott Rubinstein-----March 2018----R Inspection ratings: 0/3"A |
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Date: 2016-04-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Seatings: 20: Food Manager's Certificate: Scott Rubinstein----March 2018--R, Inspection Ratings: 0/6"B |
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Date: 2015-03-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2014-06-02 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-05-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2012-02-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2011-01-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2010-02-17 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-07-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2008-11-21 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2008-10-24 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Street Address | 1749 PENINSULA BOULEVARD |
City | HEWLETT |
State | NY |
Zip | 11557 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PENNOLINO'S | Pizzamomo Inc | 1751 Peninsula Boulevard, Hewlett, NY 11557 | 2018-01-18 |
LITTLE FUS RESTAURANT | Abpo Inc. | 1739 Peninsula Boulevard, Hewlett, NY 11557 | 2015-03-31 |
SWEET SERENDIPITY | Sweet Serendipity Corp | 1706 South Rockaway Avenue, Lynbrook, NY 11563 | 2016-06-15 |
RALPH'S ITALIAN ICES | The Ice Box Inc | 1091 Rockaway Avenue, Valley Stream, NY 11581 | 2018-08-15 |
VALLEY STREAM SD -WILLIAM L BUCK SCH | William L Buck School · Valley Stream Ufsd 24 | 75 Horton Avenue, Valley Stream, NY 11581 | 2018-03-19 |
ANTHONY'S SANDWICH SHOP | Anthony's of Nassau, Inc. | 950 Rockaway Boulevard, Valley Stream, NY 11580 | 2015-03-04 |
HEWLETT SD - ELEMENTARY SCHOOL | Hewlett Woodmere Ufsd | 1570 Broadway, Hewlett, NY 11557 | 2016-10-27 |
HEWLETT CAFE | 1443 Food Corp. | 1443 Broadway, Hewlett, NY 11557 | 2012-06-20 |
DUNKIN DONUTS | Valley Stream Donuts Inc | 120 E Sunrise Highway, Valley Stream, NY 11581 | 2018-02-28 |
COLD CUT EXPRESS | Cold Cut Foods Inc | 507 Dubois Avenue, Valley Stream, NY 11581 | 2017-11-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).