EMBASSY DINER (Health Operation# 572937) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 31, 2018.
NYS Health Operation ID | 572937 |
Operation Name | EMBASSY DINER |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
4280 Hempstead Turnpike Bethpage NY 11714 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted DBA | EMBASSY DINER |
Permitted Corporation Name | EMBASSY DINERS INC |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295201 |
Date: 2018-01-31 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Comments: Hand washing sinks equipped with soap & single-use paper towels. Ceiling in basement prep area has been repaired, all tiles moved back into place. Tiled floor next to the 3-compartment sink has been repaired. Ice scoops with a handle available for use at all wait stations and ice machine. |
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Date: 2018-01-16 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMTC Stamatios Panagiotou, expires 1/31/2020, no: 47022 & Hector Negron, expires 1/31/2020, no: 47027 Grade C |
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Date: 2017-09-05 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2017-08-25 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: FMTC - Stamatios Pangiotou 1/20,#47022 Score C - 0/10 Seat#170 |
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Date: 2016-10-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-09-30 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade: B. Seats: 170. FMTC: Hector Negron #47027 ex. 11/16, Stamatios Panagiotou #47022 ex. 11/16. |
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Date: 2015-11-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade: A. FMTC: Stamatios Panagiotou # 47022 ex. 11/16, Hector Negron #47027 ex 11/16. |
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Date: 2014-10-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-10-17 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-11-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-24 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Street Address | 4280 HEMPSTEAD TURNPIKE |
City | BETHPAGE |
State | NY |
Zip | 11714 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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ZORN'S POULTRY FARMS | Zorn's Poultry Farms Inc | 4321 Hempstead Turnpike, Bethpage, NY 11714 | 2018-10-30 |
MEALS ON WHEELS-SOFA @ ST.JOSEPH | Visiting Nurse Association | 4295 Hempstead Turnpike, Bethpage, NY 11714 | 2014-12-09 |
GREEN BEAN CAFE AT BETHPAGE | Bean Hospitality Group | 4295 Hempstead Turnpike, Bethpage, NY 11714 | 2012-05-08 |
BURGER KING #625 | Burger King Corporation | 4201 Hempstead Turnpike, Bethpage, NY 11714 | 2012-06-21 |
PLAINEDGE SD - MIDDLE SCHOOL | Plainedge Middle School · Plainedge Union Free Sch Dist | 200 Stewart Avenue, Bethpage, NY 11714 | 2018-11-26 |
STARBUCKS COFFEE #2782 | Starbucks Coffee Company #2782 · Starbucks Coffee Company | 205 Stewart Avenue, Bethpage, NY 11714 | 2017-08-07 |
CHILI'S GRILL & BAR #444 | Brinker Restaurant Corp | 4100 Hempstead Turnpike, Bethpage, NY 11714 | 2018-09-28 |
QUIZNOS SUB | New Line Rest Bethpage Corp | 4070 Hempstead Turnpike, Bethpage, NY 11714 | 2013-05-17 |
WILD WILLY'S HEROS | Mascot Enterprises Inc. | 4025 C Hempstead Turnpike, Bethpage, NY 11714 | 2018-06-06 |
DUNKIN DONUTS/BASKIN ROBBINS BETHPAGE | Bethpage Qsr Inc | 4025 B Hempstead Turnpike, Bethpage, NY 11714 | 2017-04-25 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).