GOLDEN GARDEN CHINESE RESTAURANT (Health Operation# 569732) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 24, 2010.
| NYS Health Operation ID | 569732 |
| Operation Name | GOLDEN GARDEN CHINESE RESTAURANT/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5505 Merrick Road Massapequa NY 11758 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted DBA | GOLDEN GARDEN CHINESE RESTAURANT |
| Permitted Operator Name | TING ZHENG |
| Permit Expiration Date | 12/31/2010 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295209 |
| Date: 2010-02-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2009-10-05 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2009-09-25 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2009-01-29 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Street Address | 5505 MERRICK ROAD |
| City | MASSAPEQUA |
| State | NY |
| Zip | 11758 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOLDEN GARDEN | Golden Garden Chinese Restaurant Inc | 5505 Merrick Road, Massapequa, NY 11758 | 2018-04-23 |
| GOLDEN GARDEN | Golden Garden 555 Inc | 5505 Merrick Road, Massapequa, NY 11758 | 2018-12-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CROSTINI PIZZA | La Fetta Corp. | 947 North Broadway, Massapequa, NY 11758 | 2018-12-11 |
| MASSAPEQUA UFSD - FAIRFIELD ELEM SCHOOL | Massapequa Board of Education | 330 Massapequa Avenue, Massapequa, NY 11758 | 2018-11-28 |
| SBARRO OF SUNRISE MALL | Sbarro LLC | 479 Sunrise Mall, Massapequa, NY 11758 | 2018-11-27 |
| THE CORNER GALLEY | John Mortimor Corp | 5411 Merrick Road, Massapequa, NY 11758 | 2018-11-05 |
| WHITE CLOUD CHINESE KITCHEN | White Cloud Chinese Restaurant Inc. | 1-e Park Lane, Massapequa, NY 11758 | 2018-11-01 |
| PHIL'S PIZZA | Mfm Enterprises Inc | 820 Hicksville Road, Massapequa, NY 11758 | 2018-10-23 |
| PRIMAVERA ITALIAN SPECIALTIES | Primavera Italian Specialties Inc | 810 Hicksville Road, Massapequa, NY 11758 | 2018-10-23 |
| VILLAGGIO PIZZERIA RESTAURANT | Vap Inc | 3 Park Lane, Massapequa, NY 11758 | 2018-10-05 |
| GINZA | East Japanese & Asian Restaurant Corp | 45 Carmans Road, Massapequa, NY 11758 | 2018-10-04 |
| FINN'S DELICATESSEN AND CATERERS | Diddymoore Corp | 4646 Merrick Road, Massapequa, NY 11758 | 2018-09-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).