O'CONNOR'S PUBLIC HOUSE
O'connor Brewery, Inc


Address: 1620 Route 22, Brewster, NY 10509

O'CONNOR'S PUBLIC HOUSE (Health Operation# 558585) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2017.

Business Overview

NYS Health Operation ID 558585
Operation Name O'CONNOR'S PUBLIC HOUSE
Food Service Description Food Service Establishment - Restaurant
Facility Address 1620 Route 22
Brewster
NY 10509
Municipality SOUTHEAST
County PUTNAM
Permitted Corporation Name O'CONNOR BREWERY, INC
Permitted Operator Name ROBERT O'CONNOR
Permit Expiration Date 03/31/2019
Local Health Department Putnam County
NYSDOH Gazetteer 395500

Inspection Results

Date: 2018-12-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2017-10-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2016-09-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-09-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Fire suppression system service tag expired August 2015.
Date: 2014-10-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2013-08-22 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-03-19 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-03-08 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-10-11 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-01-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-01-20 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: No stem thermometer present...inspector loaned them his.
Date: 2009-05-27 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Eggs stored over grated cheese and celery in walkin refrig. Eggs moved to bottom shelf.
Date: 2008-03-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-07-20 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
O'CONNOR'S PUBLIC HOUSE Dernell Inc. 222 East Main Street, Mount Kisco, NY 10549 2018-05-08
O'CONNOR'S PUBLIC HOUSE Philomina, Inc. 6 Broad Street, Pawling, NY 12564 2019-01-31

Office Location

Street Address 1620 ROUTE 22
City BREWSTER
State NY
Zip 10509

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
AVERSANO'S REST.& PIZZA Aversano Group Inc 1620 Route 22, Brewster, NY 10509 2018-11-19
SAPPORO JAPANESE RESTAURANT Sapporo Japanese Restaurant, Inc. 1620 Route 22, Brewster, Ny, NY 10509 2018-10-11
EMPIRE CINEMAS Value Leasing Corp. 1620 Route 22, Brewster, NY 10509 2018-10-05
BREWSTER PASTRY Chez Napoleon, Inc 1620 Route 22, Brewster, NY 10509 2018-08-16
CHINA STAR KITCHEN China Star Kitchen 168, Inc. 1620 Route 22, Brewster, NY 10509 2018-02-28
MCDONALD'S #12735 Tref2 Corp Dba Mcdonalds #12735 1620 Route 22, Brewster, NY 10509 2018-12-04

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BERNIE'S DELI INC. Dama Fine Foods, LLC 1620 Rte. 22, Brewster, NY 10509 2018-01-10
BERNIE'S DELI INC. - CUMMINS Bernadette Cummins 1620 Rte. 22, Brewster, NY 10509 2009-02-03
SEVEN STARS RESTAURANT Dean's Diner Ltd 1577 Route 22, Brewster, NY 10509 2018-09-19
FANTASY FOODS Hit & Run Corp. 851 Route 312, Brewster, NY 10509 2015-07-30
EMPIRE BAGELS Empire Bagels Brewster, Inc. 1515 Route 22, Brewster, NY 10509 2018-11-13
Mezza Luna Due Mezza Luna Due, Inc. 1511 Route 22 Route, Brewster, NY 10509 2018-09-17
TOM-TOM'S BAGELS & BURGERS Tom Tom's Bagle Cafe · Tom-tom's Gourmet Inc. 1515 Route 22, Brewster, NY 10509 2017-10-05
POWER FASTENERS Ledley Food Service Inc. 11 Doansburg Road, Brewster, NY 10509 2015-03-30

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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