JOE'S QUARRY INN
Joe's Quarry Inn of Tuckahoe, Inc.


Address: 174 Marbledale Road, Tuckahoe, NY 10707

JOE'S QUARRY INN (Health Operation# 544190) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 13, 2009.

Business Overview

NYS Health Operation ID 544190
Operation Name JOE'S QUARRY INN/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 174 Marbledale Road
Tuckahoe
NY 10707
Municipality E. CHESTER
County WESTCHESTER
Permitted Corporation Name JOE'S QUARRY INN OF TUCKAHOE, INC.
Permitted Operator Name JOE'S QUARRY INN OF TUCKAHOE,
Permit Expiration Date 04/30/2010
Local Health Department Westchester County
NYSDOH Gazetteer 592300

Inspection Results

Date: 2009-11-13 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-11-05 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-03-11 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-10-22 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-03-05 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-02-04 Type: Inspection Violations: critical, noncritical
Date: 2007-12-14 Type: Inspection Violations: critical, noncritical
Date: 2007-11-30 Type: Inspection Violations: critical, noncritical
Date: 2007-07-06 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-07-03 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-03-22 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-03-14 Type: Inspection Violations: critical, noncritical
Date: 2006-11-27 Type: Inspection Violations: critical, noncritical
Date: 2006-04-28 Type: Inspection Violations: critical, noncritical
Date: 2006-04-24 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
THE QUARRY RESTAURANT Joe's Quarry Inn of Tuckahoe, Inc. 106 Main Street, Tuckahoe, NY 10707 2018-10-11

Office Location

Street Address 174 MARBLEDALE ROAD
City TUCKAHOE
State NY
Zip 10707

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RISTORANTE CHIANTI Joe's Quarry Pub LLC 174 Marbledale Road, Tuckahoe, NY 10707 2016-04-20

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SAINT VLADIMIR'S ORTHODOX SEMINARY Saint Vladimir's Orthodox Theological Seminary 575 Scarsdale Road, Yonkers, NY 10707 2018-10-26
GROWLER'S BEER BISTRO Two Beer Guys LLC 25 Main Street, Tuckahoe, NY 10707 2018-10-26
THE OLDE STONE MILL Inn At The Olde Stone Mill Ltd. 2 Scarsdale Road, Yonkers, NY 10707 2018-10-16
THE QUARRY RESTAURANT Joe's Quarry Inn of Tuckahoe, Inc. 106 Main Street, Tuckahoe, NY 10707 2018-10-11
ANGELINA'S RESTAURANT Angelina's of Tuckahoe, Inc. 97 Lake Avenue, Tuckahoe, NY 10707 2018-10-02
TOSCANA RISTORANTE Abml Inc. 214 Main Street, Eastchester, NY 10707 2018-05-24
SPICE VILLAGE Arsun Corp. 8 Columbus Avenue, Tuckahoe, NY 10707 2018-05-10
THE TAP HOUSE Peconic Bay Restaurant Corp. 16 Depot Square, Tuckahoe, NY 10707 2018-05-10

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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