Boys & Girls Club of Syracuse
Boys and Girls Club of Syracuse


Address: 2100 East Fayette Street, Syracuse, NY 13224

Boys & Girls Club of Syracuse (Health Operation# 538051) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2018.

Business Overview

NYS Health Operation ID 538051
Operation Name Boys & Girls Club of Syracuse
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2100 East Fayette Street
Syracuse
NY 13224
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name Boys and Girls Club of Syracuse
Permitted Operator Name Patrick Driscoll
Permit Expiration Date 01/31/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2018-04-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: All conditions satisfactory for operation at this time.
Date: 2017-05-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2016-09-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-07-21 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Reinspection notes the majority of violations from the June 15, 2015 inspection have been corrected, recommmend abate.
Date: 2015-06-15 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-04-03 Type: Inspection Violations: 3 critical, 7 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-03-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2012-02-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-03-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-03-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-22 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-08-13 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-01-09 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-03-21 Type: Inspection Violations: 1 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11D: Non food contact surfaces of equipment not clean

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Boys & Girls Club of Syracuse Boys and Girls Club of Syracuse 201 Shonnard Street, Syracuse, NY 13204 2018-10-29
Boys & Girls Club of Syracuse Boys and Girls Club of Syracuse 212 Vanburen Street, Syracuse, NY 13202 2018-04-09
Boys & Girls Club of Syracuse 201 Hamilton Street, Syracuse, NY 13204 2010-11-08

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Boys & Girls Club of Syracuse Boys and Girls Club of Syracuse 201 Shonnard Street, Syracuse, NY 13204 2018-10-29
Boys & Girls Club Boys and Girls Club of Syracuse 201 Hamilton Street, Syracuse, NY 13204 2018-09-12
Boys & Girls Club of Syracuse Boys and Girls Club of Syracuse 212 Vanburen Street, Syracuse, NY 13202 2018-04-09

Office Location

Street Address 2100 EAST Fayette STREET
City syracuse
State NY
Zip 13224

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Summer Feeding at Boys & Girls Club Syracuse City School District 2100 East Fayette Street, Syracuse, NY 13224 2018-08-13
Food Bank of CNY at Boys & Girls Club Food Bank of Central New York 2100 East Fayette Street, Syracuse, NY 13224 2018-08-13

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Levy Middle School 111 Fellows Avenue, Syracuse, NY 13210 2013-10-24
Food Bank of CNY at Westmoreland Pk/Dorma Food Bank of Central New York 130 Westmoreland Avenue, Syracuse, NY 13224 2012-11-19
Levy Middle School 111 Fellows Avenue, Syracuse, NY 13210 2011-08-01
Westmoreland Park - Catholic Chariti 130 Westmoreland Street, Syracuse, NY 13224 2011-07-20
Parkside Commons 203 Westmoreland Avenue, Syracuse, NY 13244 2010-07-06
Dunkin Donuts Commissary Cny Commissary LLC 107 City Crossroads Drive, Syracuse, NY 13210 2018-03-19
Sumner Pre-K Syracuse City School District 215 Bassett Street, Syracuse, NY 13210 2018-10-24
McDonald's Restaurant Crawford Restaurant Group LLC 2442 Erie Boulevard East, Syracuse, NY 13224 2018-09-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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