CAPCO HEADSTART AT THE YMCA
Kristi Coye


Address: 22 Tompkins Street, Cortland, NY 13045

CAPCO HEADSTART AT THE YMCA (Health Operation# 523142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.

Business Overview

NYS Health Operation ID 523142
Operation Name CAPCO HEADSTART AT THE YMCA
Food Service Description Institutional Food Service - Day Care Center Food Service
Facility Address 22 Tompkins Street
Cortland
NY 13045
Municipality CORTLAND
County CORTLAND
Permitted Operator Name Kristi Coye
Permit Expiration Date 01/31/2019
Local Health Department Cortland County
NYSDOH Gazetteer 110100

Inspection Results

Date: 2018-09-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Please be aware: Violation noted with ***(2) has been identified as being a repeated violation during multiple inspections. Failure to correct repeated violations is cause for corrective action to be pursued by this office.
Date: 2017-10-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Notes: - Be certain that a chemical test kit is available and used to actively monitor and maintain the sanitizer solution concentration (50-200ppm of available Chlorine). - Staff food items are required to be completely separated from operational food items during refrigerated storage. When using a shared refrigerator; staff food items shall be stored on the bottom most shelf to avoid potential contamination. Recommend utilizing external staff refrigerator for all staff food item storage. Please be aware: All violations noted with "***" are repeated violations. Failure to correct all repeated violations is cause for corrective action to be pursued by this office.
Date: 2016-10-21 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Bags of "Contrac" rodenticide found being applied unprotected under the Kitchen reach-in cooler. Remove all rodenticide bags from placement in the kitchen. Recommend agains the use of rodenticides in the kitchen. Should the need for rodenticide be demonstrated by a certified pesticide applicator; all bait applications must be protected during use in food storage, service and preparation areas and in utensil washing and storage areas.
Date: 2014-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-09-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-03-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2010-03-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-11-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-05-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-04-21 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-11-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-05-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2006-12-08 Type: Inspection Violations: critical, noncritical
Date: 2006-02-01 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 22 TOMPKINS STREET
City CORTLAND
State NY
Zip 13045

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
YMCA UPK KITCHEN 22 Tompkins Street, Cortland, NY 13045 2009-05-12
YMCA PRESCHOOL PLUS Cortland Ymca 22 Tompkins Street, Cortland, NY 13045 2009-05-12

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
FROSTED Margaret Gucwa-natale 133 Main Street, Cortland, NY 13045 2018-11-29
CALIOS Eric Cook 120 Main Street, Cortland, NY 13045 2018-11-05
THE SALVATION ARMY The Salvation Army 138 S. Main St., Cortland, NY 13045 2018-09-17
HAIRY TONY'S Tonik of Cortland LLC. 102 Main Street, Cortland, NY 13045 2018-08-17
Garcia's Mexican Restaurant Ramon Garcia 137-139 Main Street, Cortland, NY 13045 2018-07-24
YWCA OF CORTLAND,NY INC Kelly Tobin Clayton Ave., Cortland, NY 13045 2018-03-06
WOODMAN'S PUB William Wood 103 Main Street, Cortland, NY 13045 2017-12-28
DARK HORSE TAVERN Academy Ave Enterprises, Inc 96 Main Street, Cortland, NY 13045 2017-12-21
Food Service 14 Port Watson Street, Cortland, NY 13045 2017-12-12
FRANK AND MARY'S DINER Frank & Mary's of Cortland Inc. 10 Port Watson St., Cortland, NY 13045 2017-12-01

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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