COOK'S FAMILY DINER (Health Operation# 518313) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 31, 2017.
NYS Health Operation ID | 518313 |
Operation Name | COOK'S FAMILY DINER |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
32939 Us Route 11 Philadelphia NY 13673 |
Municipality | PHILADELPHIA |
County | JEFFERSON |
Permitted Operator Name | Brenda Cook |
Permit Expiration Date | 12/31/2020 |
Local Health Department | Watertown District Office |
NYSDOH Gazetteer | 226500 |
Date: 2018-12-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All cold holding units were working properly at time of inspection 41F meat in walk-in 44F mac and cheese in cold holding fridge by cook line Operator indicated the use of a monthly professional service to control rodents |
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Date: 2017-08-31 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Burger on expo table ready for service @ 178F Soup within hot holding unit @ 180F Olive juice within sandwich prep unit @ 43F on-site waste water system appears to be functioning properly. Owner states that the system was recently pumped. Tall grass on top of leech field. Owner states that leech field is not on owner's property. Recommended maintaining and cutting grass. Mail to Brenda's pizza |
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Date: 2017-02-14 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Facility leach field, no signs of failure at time of inspection, currently covered with about a foot of snow, but some tall grass/brush could be seen so it may not be maintained. Please mail inspection report to the facility address. |
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Date: 2016-03-10 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: bare wood areas have been painted, no phf was being stored in the pepsi cooler in the front of the dinner. thermometer reading 50 deg F. prep cooler at 40 deg sausage. walkin cooler dressing 42 F , pepsi cooler near cook line pickle juice 40 F. facility cleaner than last inspection. equipment, walls ceilings are much cleaner. shelving in walkin cooler much cleaner for the most part. septic absorption field is very wet review file and inspect during the dry season. leach field needs to be maintained. ( mowed) |
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Date: 2015-11-05 | Type: Inspection |
Violations:
3 critical,
14 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Street Address | 32939 US Route 11 |
City | PHILADELPHIA |
State | NY |
Zip | 13673 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
INDIAN RIVER HIGH SCHOOL | Indian River Central School | 32925 Us Route 11, Philadelphia, NY 13673 | 2018-12-10 |
INDIAN RIVER INTERMEDIATE SCHOOL | Indian River Central School | 32430 Us Route 11, Philadelphia, NY 13673 | 2018-12-10 |
INDIAN RIVER MIDDLE SCHOOL | Indian River Central School | 32735 County Route 29, Philadelphia, NY 13673 | 2018-12-10 |
JRECK SUBS/LOX, STOCKS & BAGELS | Hall-pat Ltd | 12 South Main Street, Philadelphia, NY 13673 | 2018-07-02 |
BRENDA'S PIZZERIA | Brenda Cook | 9 Main Street, Philadelphia, NY 13673 | 2018-07-02 |
PHILADELPHIA ELEMENTARY SCHOOL | Indian River Central School | 3 Sand Street, Philadelphia, NY 13673 | 2017-12-01 |
AMERICAN LEGION POST #798 | Trustees of The Robert Markwick Post #798 | 58 North Main Street, Philadelphia, NY 13673 | 2018-07-02 |
PHILADELPHIA NUTRITION SITE | Prestige Services, Inc. | 56 Main Street, Philadelphia, NY 13673 | 2013-09-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
INDIAN RIVER HIGH SCHOOL | Indian River Central School | 32925 Us Route 11, Philadelphia, NY 13673 | 2018-12-10 |
INDIAN RIVER INTERMEDIATE SCHOOL | Indian River Central School | 32430 Us Route 11, Philadelphia, NY 13673 | 2018-12-10 |
INDIAN RIVER MIDDLE SCHOOL | Indian River Central School | 32735 County Route 29, Philadelphia, NY 13673 | 2018-12-10 |
AMERICAN LEGION POST #798 | Trustees of The Robert Markwick Post #798 | 58 North Main Street, Philadelphia, NY 13673 | 2018-07-02 |
JRECK SUBS/LOX, STOCKS & BAGELS | Hall-pat Ltd | 12 South Main Street, Philadelphia, NY 13673 | 2018-07-02 |
BRENDA'S PIZZERIA | Brenda Cook | 9 Main Street, Philadelphia, NY 13673 | 2018-07-02 |
PHILADELPHIA ELEMENTARY SCHOOL | Indian River Central School | 3 Sand Street, Philadelphia, NY 13673 | 2017-12-01 |
PHILADELPHIA NUTRITION SITE | Prestige Services, Inc. | 56 Main Street, Philadelphia, NY 13673 | 2013-09-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).