Giovanna's Pizza Shop (Health Operation# 513474) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 29, 2015.
NYS Health Operation ID | 513474 |
Operation Name | Giovanna's Pizza Shop |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
4276 Lakeville Road Geneseo NY 14454 |
Municipality | GENESEO |
County | LIVINGSTON |
Permitted Corporation Name | Ballillo Group LLC |
Permitted Operator Name | John Pontillo |
Permit Expiration Date | 11/01/2016 |
Local Health Department | Livingston County |
NYSDOH Gazetteer | 255300 |
Date: 2015-06-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-06-09 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
Date: 2014-12-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2014-03-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-16 | Type: Re-Inspection |
Violations:
2 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2013-10-01 | Type: Re-Inspection |
Violations:
3 critical,
1 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14C: Pesticide application not supervised by a certified applicator |
||
Date: 2013-09-18 | Type: Inspection |
Violations:
5 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored |
||
Date: 2012-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
Date: 2008-01-09 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2007-11-08 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-16 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-04 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Giovanna's Pizza Shop | The John Pontillo Restaurant Group | 4153 Lakeville Road, Geneseo, NY 14454 | 2018-03-01 |
Street Address | 4276 LAKEVILLE ROAD |
City | GENESEO |
State | NY |
Zip | 14454 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TIM HORTONS | Ninety Rock Managment, LLC | 1 Ryan Drive, Geneseo, NY 14454 | 2018-01-17 |
TIM HORTONS | Crossing Borders LLC | 1 Ryan Drive, Geneseo, NY 14454 | 2015-03-02 |
LIVINGSTON LANES & PUB LLC | Martin Estruch | 4260 Lakeville Road, Geneseo, NY 14454 | 2018-07-25 |
Valley Oak Event Center | Martin Estruch | 4242 Lakeville Road, Geneseo, NY 14454 | 2018-08-29 |
DUNKIN DONUTS | Webster Donuts Inc. | 4310 Lakeville Road, Geneseo, NY 14454 | 2018-01-22 |
SUBWAY | Kasa Enterprises, LLC | 4243 Lakeville Road, Geneseo, NY 14454 | 2018-01-12 |
DENNY'S #8130 | Feast American Diners, LLC | 4240 Lakeville Road, Geneseo, NY 14454 | 2018-01-30 |
Applebee's #63 | Tlc West LLC | 4401 Genesee Valley Plaza, Geneseo, NY 14454 | 2018-08-30 |
SUBWAY | Mohammed Azam | 4235 Veteran Drive, Geneseo, NY 14454 | 2018-01-23 |
KFC/TACO BELL | Fqsr, LLC Dba Kbp Foods | 4200 Lakeville Road, Geneseo, NY 14454 | 2018-01-03 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).