DUNKIN DONUTS / BASKIN ROBINS
Dunkin Donuts/ Baskin Robbins · Hillcrest Marshall Corporation


Address: 176 North Bedford Road, Mount Kisco, NY 10549

DUNKIN DONUTS / BASKIN ROBINS (Health Operation# 497947) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.

Business Overview

NYS Health Operation ID 497947
Operation Name DUNKIN DONUTS / BASKIN ROBINS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 176 North Bedford Road
Mount Kisco
NY 10549
Municipality MT. KISCO
County WESTCHESTER
Permitted DBA DUNKIN DONUTS/ BASKIN ROBBINS
Permitted Corporation Name HILLCREST MARSHALL CORPORATION
Permitted Operator Name JAMES STARRETT
Permit Expiration Date 07/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 592000

Inspection Results

Date: 2018-12-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Food temperatures in refrigeration and hot holding units acceptable at below 45F and above 140F respectively. Hand gloves provided and in use at inspection time. Food allergy and calorie statement posted on menu board. Extermination service provided twice a month by CMA Pest Control, last service date was 11/20/18.
Date: 2017-04-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations cited on 4/14/17 inspection report corrected
Date: 2017-04-14 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Extermination service provided on 4/11/17 by CMA.Re-inspection on 4/21/17. Correct all violations to avoid a ticket. Food allergy statement posted in direct view of patrons at this time
Date: 2017-04-10 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Extermination service provided twice a month by CMA, last service date was 3/15/17. Re-inspection scheduled for 4/14/17, Correct all violations
Date: 2016-02-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No red or blue violations observed at tiis time. Food temperatures in hot holding units and refrigerator acceptable. Hand gloves available and in use Fod allergy and calorie statement potsed in direct view of patrons Extermination service provided monthly by CMA Pest Control,last service date was 2/16/16
Date: 2015-09-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-01-09 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-01-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-01-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-11-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-01-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2008-01-09 Type: Inspection Violations: critical, noncritical
Date: 2007-10-11 Type: Inspection Violations: critical, noncritical
Date: 2006-09-13 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Comments: 8E-Thermometer not present/visible in fridge at sandwich station and fridge labeled Baskin 1. 12C-Strong, unpleasant odor by hand wash sink at sandwich station and under expresso machine. 11D-Exhaust hood above toaster unclean/dusty; Interior of both dairy dispensers contain milk and ice buildup.; Bottom vent of refrigerator, Baskin 2, unclean-mold-like buildup; Freezer at counter for ice cream vent dusty.; Fan guard and shelving inpepsi cooler unclean-dusty/food debris present. 15B-Corner of light shield broken above prep table in back. 11C-Empty, unclean metal container left in Baskin 2 refrigerator. Discussed:Storage of cake icing; hand wash signs provided.
Date: 2005-12-13 Type: Inspection Violations: critical, noncritical

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Office Location

Street Address 176 NORTH BEDFORD ROAD
City MOUNT KISCO
State NY
Zip 10549

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L'ANJOU PATISSERIE FRANCAIS L'anjou Patsserie Frncais · L'anjou French Pastry, Inc. 130 North Bedford Road, Mount Kisco, NY 10549 2017-06-13
DOMINO'S PIZZA North Bedford Ave Pizza LLC 130 North Bedford Road, Mount Kisco, NY 10549 2014-01-09
FOX CENTER Village of Mount Kisco 198 Carpenter Avenue, Mount Kisco, NY 10549 2018-12-03
BURGER KING Mount Kisco Restaurant Corp. 230 North Bedford Road, Mount Kisco, NY 10549 2018-06-18
APPLEBEE'S NEIGHBORHOOD GRILL & BAR Kisco Apple LLC Preston Way & Route 117, Mount Kisco, NY 10549 2017-01-27
BURGER KING - FROZEN DESSERT 230 North Bedford Road, Mount Kisco, NY 10549 2008-01-15
APPLEBEE'S NEIGHBORHOOD GRILL & BAR - FROZEN DESSE Preston Way & Route 117, Mount Kisco, NY 10549 2007-03-15
WESTCHESTER BURGER CO. Wp Burger IIi Inc. 353 North Bedford Road, Mount Kisco, NY 10549 2018-05-25

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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