PLEASANTVILLE COLONIAL DINER (Health Operation# 473895) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2015.
NYS Health Operation ID | 473895 |
Operation Name | PLEASANTVILLE COLONIAL DINER |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
10 Memorial Plaza Pleasantville NY 10570 |
Municipality | MT. PLEASANT |
County | WESTCHESTER |
Permitted DBA | PLEASANTVILLE COLONIAL DINER |
Permitted Corporation Name | ODYSSEY DINER CORP. |
Permitted Operator Name | ODYSSEY DINER CORP. |
Permit Expiration Date | 05/31/2016 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 593300 |
Date: 2015-11-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: INSPECTION REVEALED A CHANGE OF OWNERSHIP AT ESTABLISHMENT. SPOKE WITH NEW OWNER VIA PHONE (PHIL), EXPLAINED TO SAME THAT HE MUST SUBMIT AN ORIGINAL APPLICATION AND FEE TO THE HD ASAP OR THE ESTABLISHMENT WILL BE CLOSED AND HE WILL RECEIVE A TICKET FOR OPERATING WITHOUT A PERMIT. NEW OWNER WAS GIVEN A GRACE PERIOD UNTIL 12:00 PM ON FRIDAY TO SUBMIT AN COMPLETED ORIGINAL APPLICATION TO THE HD. ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT INSPECTION/CHANGE OF OWNERSHIP INSPECTION. |
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Date: 2015-03-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-11-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-04-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2013-11-15 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2012-11-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-03-12 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator |
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Date: 2011-02-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2010-11-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-25 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8B: In use food dispensing utensils improperly stored |
Street Address | 10 MEMORIAL PLAZA |
City | PLEASANTVILLE |
State | NY |
Zip | 10570 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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MARTHA'S PLEASANTVILLE DELI | Martha's Pleasantville Deli, Inc. | 474 Bedford Road, Pleasantville, NY 10570 | 2018-10-23 |
MIYABI ASIAN BISTRO & SUSHI | Chloe Usa, Inc. | 25 Wheeler Avenue, Pleasantville, NY 10570 | 2018-10-22 |
FRANK & JOE'S | Remj Inc. | 76 Wheeler Avenue, Pleasantville, NY 10570 | 2018-10-03 |
PLEASANTVILLE PIZZERIA | Pleasantville Pizza, Inc. | 34 Wheeler Avenue, Pleasantville, NY 10570 | 2018-10-01 |
LUCY'S | 446 Bedford Road Corporation | 446 Bedford Road, Pleasantville, NY 10570 | 2018-08-22 |
MEDITERRANEO | La Roccia Inc. | 75 Cooley Street, Pleasantville, NY 10570 | 2018-06-19 |
GRAND CENTRAL BAGEL CAFE | A Lotta Lot Food, Inc. | 441 Bedford Road, Pleasantville, NY 10570 | 2018-04-23 |
JEAN-JACQUES CULINARY CREATIONS | Jean-jacques Culinary Creations, Inc. | 468 Bedford Road, Pleasantville, NY 10570 | 2018-04-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).