MARK'S PIZZERIA
Ovid Pizza Inc.


Address: 2210 Route 96, Ovid, NY 14521

MARK'S PIZZERIA (Health Operation# 428263) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 3, 2013.

Business Overview

NYS Health Operation ID 428263
Operation Name MARK'S PIZZERIA/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 2210 Route 96
Ovid
NY 14521
Municipality OVID
County SENECA
Permitted Corporation Name OVID PIZZA INC.
Permitted Operator Name GABE TELARICO
Permit Expiration Date 07/31/2014
Local Health Department Seneca County
NYSDOH Gazetteer 495400

Inspection Results

Date: 2013-07-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Date: 2012-07-09 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Date: 2011-07-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-07-07 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Comments: ADM-2 in file
Date: 2009-07-09 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-08-14 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-07-15 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-08-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-07-08 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2006-07-03 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
MARK'S PIZZERIA 5 East Main Street, Webster, NY 14580 2015-02-10
MARK'S PIZZERIA Ben Stewart 318 South Transit Street, Lockport, NY 14094 2014-04-30
MARK'S PIZZERIA Williamson Pizza Inc 4089 Route 104, Williamson, NY 14589 2013-06-17
MARK'S PIZZERIA 3450 Winton Place, Rochester, NY 14623 2012-08-23
Mark's Pizzeria Jamie Schneider 4106 West Genesee Street, Syracuse, NY 13219 2012-05-21
MARK'S PIZZERIA Mendon, NY 14506 2012-05-10
MARK'S PIZZERIA Daniel Roberts 7290 West Main Street, Lima, NY 14485 2012-04-09
MARK'S PIZZERIA Rochester, NY 14606 2010-04-30
MARK'S PIZZERIA Rochester, NY 14621 2010-02-24
Mark's Pizzeria Canovas Kitchen, Inc. 376 Grant Boulevard, Syracuse, NY 13206 2010-02-10
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Office Location

Street Address 2210 ROUTE 96
City OVID
State NY
Zip 14521

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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