DELAWARE VALLEY BLACK BEAR INN, INC
Daniel Stalley


Address: 1764 Forestburgh Road, Glen Spey, NY 12737

DELAWARE VALLEY BLACK BEAR INN, INC (Health Operation# 375020) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 21, 2011.

Business Overview

NYS Health Operation ID 375020
Operation Name DELAWARE VALLEY BLACK BEAR INN, INC
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1764 Forestburgh Road
Glen Spey
NY 12737
Municipality LUMBERLAND
County SULLIVAN
Permitted Operator Name Daniel Stalley
Local Health Department Monticello District Office
NYSDOH Gazetteer 525900

Inspection Results

Date: 2011-10-21 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-10-06 Type: Inspection Violations: 1 critical, 7 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8F: Improper thawing procedures used
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-08-23 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-07-12 Type: Inspection Violations: 2 critical, 8 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-04-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: In substantial compliance w/Subpart 14-1
Date: 2009-04-09 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Date: 2008-08-28 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2006-08-04 Type: Inspection Violations: 2 critical, 3 noncritical
Item 7H (Critical): Whole frozen poultry or poultry breasts, other than a single portion, are being cooked frozen or partially thawed.
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Comments: 5 pounds of chicken frozen - defrosting in a pot filled with water Placed in pot about 10 minutes ago. Water dumped and chicken transferred to a shallow pan and placed in walkin cooler Fish fillets in packages frozen defrosting in a pot of water for about ten minutes. Fillets placed in a shallow pan and relocated to the walkin cooler.
Date: 2005-12-15 Type: Inspection Violations: 1 critical, 7 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.

Office Location

Street Address 1764 Forestburgh ROAD
City Glen Spey
State NY
Zip 12737

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAMA ROSA'S OF GLEN SPEY RESTAURANT Rosemarie Saavedra 1764 Forestburgh Road, Glen Spey, NY 12737 2013-10-25
YEOMANS KITCHEN Michael Cortright 1764 Forestburgh Road, Glen Spey, NY 12737 2013-04-03

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Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Kadampa Med. Ctr.-food service 47 Sweeney Road, Glen Spey, NY 12737 2018-11-09
G.R. MACKENZIE ELEMENTARY SCH Eldred Central School 1045 Proctor Road, Glen Spey, NY 12737 2018-10-24
TOWN HALL OF LUMBERLAND Town of Lumberland 1054 Proctor Road, Glen Spey, NY 12737 2018-10-24
Mountainview Manor- Main Kitchen 369 High Road, Glen Spey, NY 12737 2018-08-28
Mountainview Manor- Rec Hall Bar 369 High Road, Glen Spey, NY 12737 2018-08-28
Morry's Camp -Food Service 267 Barnes Road, Glen Spey, NY 12737 2018-08-21
JJKA @ Morrys Camp -Food Service 267 Barnes & Decker Road, Glen Spey, NY 12737 2018-08-21
Young Life's Lake Champion-Food Service 247 Mohican Lake Road, Glen Spey, NY 12737 2018-08-13
Camp Chayei Sura-Food Service 505 High Road, Glen Spey, NY 12737 2018-07-20
Brookwood Camps-Food Service 574 Proctor Road, Glen Spey, NY 12737 2018-07-10

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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