VINNY'S PIZZERIA (Health Operation# 363289) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 3, 2018.
| NYS Health Operation ID | 363289 |
| Operation Name | VINNY'S PIZZERIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
9786 Nys Route 812 Croghan NY 13327 |
| Municipality | NEW BREMEN |
| County | LEWIS |
| Permitted Corporation Name | Purpura Ventures Inc. |
| Permitted Operator Name | Vincent Purpura |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 242001 |
| Date: 2018-07-03 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
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Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Facility has made improvement. All cold holding temps were adequate (ham 41F pepperoni 42F tomatoes 41F) Single serve items stored to prevent contamination |
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| Date: 2018-01-25 | Type: Inspection |
Violations:
4 critical,
16 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2017-08-17 | Type: Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Thermometers are present throughout facility All temps adequate : COLD (pepperoni 42F, tomatoes 43F) HOT (chicken wings served at 200F) Facility could use a thorough cleaning |
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| Date: 2016-07-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: facility is fairly clean single service items stored to limit possible contamination 3 bay sink in use to clean and sanitize utensils use of gloves and hair restraint observed all cold holding temps adequate- tomatoes 37F sausage 38F labeling throughout facility is adequate |
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| Date: 2015-04-30 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VINNY'S PIZZERIA | Marchese Enterprises of Ny, Inc | 501 West State Street, Herkimer, NY 13350 | 2018-05-18 |
| Street Address | 9786 NYS ROUTE 812 |
| City | CROGHAN |
| State | NY |
| Zip | 13327 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOOD OL' WISHY'S | Charlotte Schweitzer | 9779 Main Street, Croghan, NY 13327 | 2018-07-03 |
| AMERICAN MAPLE MUSEUM | Donald Moser | 9756 State Route 812, Croghan, NY 13327 | 2018-07-05 |
| WICKED WAYS SALOON | Wicked Wench Saloon, Inc. | 9813 State Route 812, Croghan, NY 13327 | 2014-09-12 |
| PA PA'S PLACE | 9813 State Route 812, Croghan, NY 13327 | 2010-08-05 | |
| JOSH'S RIVERSIDE RESTAURANT | Josh's Riverside Restaurant, LLC | 9861 Nys Route 812, Croghan, NY 13327 | 2018-10-30 |
| CROGHAN SENIOR NUTRITION SITE @ STEEPLEVIEW COURTS | Mcmanus | 6926 George Street, Croghan, NY 13327 | 2018-07-05 |
| SCHULZ'S RESTAURANT | Schulz's Restaurant, Inc. | 9861 Nys Route 812, Croghan, NY 13327 | 2015-12-12 |
| AMERICAN LEGION POST #1663 | American Legion Post #1663 · Beaver River Memorial Post #1663, Inc. | 9883 Nys Route 812, Croghan, NY 13327 | 2018-07-03 |
| THE FAMILY CUPBOARD RESTAURANT | The Family Cupboard Restaurant, LLC | 9680 State Route 812, Croghan, NY 13327 | 2015-04-30 |
| THE VILLAGE DINER | 9680 State Route 812, Croghan, NY 13327 | 2007-08-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).