LITTLE FALLS MIDDLE / HIGH SCHOOL (Health Operation# 338994) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 7, 2018.
NYS Health Operation ID | 338994 |
Operation Name | LITTLE FALLS MIDDLE / HIGH SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
High School Road Little Falls NY 13365 |
Municipality | LITTLE FALLS |
County | HERKIMER |
Permitted DBA | LITTLE FALLS MIDDLE/HIGH SCHOOL |
Permitted Corporation Name | LITTLE FALLS CENTRAL SCHOOL DISTRICT |
Permitted Operator Name | DONNA TODD |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Herkimer District Office |
NYSDOH Gazetteer | 212900 |
Date: 2019-02-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Cold/hot holding temperatures noted in appropriate ranges. Glove usage/hair restraint noted. Service line temps all ok. Dishwasher final rinse at 190 degrees. | ||
Date: 2018-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Glove usage, hair restraint ok. Thermometers ok. Cold/hot holding noted in appropriate temperature ranges. Dishwasher final rinse at 180 degrees. Storage ok. | ||
Date: 2018-03-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: all refrigeration below 41 degrees or colder, hot holding greater than 160 degrees, hair restraint and gloves ok, probe thermometer ok and staff check them weekly, the waste lines in the dry storage rooms had gutters installed | ||
Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: all refrigeration and cold holding was less than 41 degrees, all hot holding was greater than 150 degrees, wiping cloths 200-400ppm quats, gloves and hair restraint acceptable, dishwasher greater than 185 degrees |
||
Date: 2017-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: hair restraint and glove use acceptable, all refrigeration was below 42 degrees, dishwasher tested at 180 degrees, quats sanitizer 200-400ppm |
||
Date: 2016-11-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: all refrigeration was below 42 degrees, all hot holding greater than 150 degrees, gloves and hair restraint ok, wiping cloth quats sanitizer 200ppm, dishwasher greater than 180 degrees |
||
Date: 2016-02-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: all hot holding over 155 degrees, all refrigeration below 43 degrees, quats sanitizer 200-400ppm, gloves and hair restraint ok, dishwasher greater than 180 degrees | ||
Date: 2015-10-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: walking cooler floor has been repainted, all refrigeration below 41 degrees, gloves ok, hair restraint ok, 0.8 ppm chlorine residual, community sample taken | ||
Date: 2015-02-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Glove usage noted, storage ok, cold holding (ham sandwich) at 41 degrees, hot holding (pizza, green beans) at 177-190 degrees. Dishwasher final rinse at 178 degrees. | ||
Date: 2013-03-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Dishwasher being serviced, single serve used if not working properly, 3 step W/R/S used with quaternary. No hot holding at time of inspection, cold holding at 38-42 degrees. Glove usage, hair restraint ok, food storage ok. | ||
Date: 2012-04-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2010-10-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-03-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2008-04-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-10-30 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Comments: one can of pickles dented along the top seam. corrected by setting aside for return |
||
Date: 2007-04-03 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-11-27 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-02-13 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-11-22 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BENTON HALL ACADEMY | Little Falls Central School District | 1 Ward Square, Little Falls, NY 13365 | 2018-11-07 |
Benton Hall Summer Feeding Site | Little Falls Central School District | 1 Ward Square, Little Falls, NY 13365 | 2013-07-17 |
Street Address | HIGH SCHOOL ROAD |
City | LITTLE FALLS |
State | NY |
Zip | 13365 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LITTLE FALLS MUNICIPAL GOLF COURSE | Eugene Pawluk | 896 East Monroe Street, Little Falls, NY 13365 | 2018-10-23 |
MOHAWK VALLEY CHRISTIAN ACADEMY | First Baptist of Little Falls | 156 West Monroe Street, Little Falls, NY 13365 | 2018-12-12 |
LITTLE FALLS ELK LODGE #42 | B.p.o. Elks-little Falls Lodge #42 | 2 West Gansevoort Street, Little Falls, NY 13365 | 2017-06-09 |
LITTLE FALLS HEAD START CTR. | Oneida Co. Comm. Action | 45 Furnace Street, Little Falls, NY 13365 | 2018-12-12 |
GREAT WALL 888 | Great Wall 888 Inc. | 627 East Main Street, Little Falls, NY 13365 | 2018-12-06 |
Casey's @ Travelodge | 20 Albany Street, Little Falls, NY 13365 | 2018-10-23 | |
HAPPEN INN, THE | Impresa Group, Inc. | 2 Main Street West, Little Falls, NY 13365 | 2018-10-05 |
WHITE ROSE BAKERY | Ronald & Mary Lynne Zawtocki | 510 East Main Street, Little Falls, NY 13365 | 2018-09-27 |
IL CAFFE' | Trinidad Torres | 500 East Main Street, Little Falls, NY 13365 | 2018-08-31 |
ED'S PIZZA PLACE | Ed's Pizza Place LLC | 532 East Main Street, Little Falls, NY 13365 | 2018-07-27 |
Please comment or provide details below to improve the information on LITTLE FALLS MIDDLE / HIGH SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).