BOTTISTI'S PIZZERIA (Health Operation# 338096) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 19, 2018.
NYS Health Operation ID | 338096 |
Operation Name | BOTTISTI'S PIZZERIA |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2 Van Derveer Street Amsterdam NY 12010 |
Municipality | AMSTERDAM |
County | MONTGOMERY |
Permitted Operator Name | GARY BOTTISTI |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Herkimer District Office |
NYSDOH Gazetteer | 280100 |
Date: 2018-01-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Cooler/freezer temperatures all within proper ranges. Dishwasher sanitizer ok. Stem thermometer ok. Discussed complaint. Operator received no contact from complainant. All supplies of flour, granular sugar and powdered sugar checked. No evidence of insect infiltration. Facility maintains limited supplies on hand, and has regular turnover (within one week), with regular deliveries of fresh stock. No evidence to validate complaint. |
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Date: 2017-05-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Inspection of ceiling repairs. Buckled panels replaced. Walk-in cooler, as well as cook areas,shelving,floors and storage surfaces all cleaned. Temperatures ok, thermometers ok. OK to issue permit renewal. | ||
Date: 2017-03-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: cooler,freezer temperatures ok. Hot/cold holding ok. CPR kit, choking poster ok. Dishwasher ok. Discussed options for splatter protection/cleaning. Also for better airflow in walk-in cooler. Discussed proper reheating and cooling processes and temperatures. Ceiling panels damaged while facility was closed 6 months prior to inspection. Water supply line in ceiling ruptured, and flooded . Facility was cleaned/disinfected. Operator has spoken to a contractor. Looking to have repaired in 1-2 months. Panels covered for protection until repair is completed. |
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Date: 2016-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations. Temperatures within appropriate ranges. Cooler,freezer ok. Hood, gloves, stem thermometer ok. Discussed chicken wing cooking,cooling,reheating and temperatures required. | ||
Date: 2015-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2011-02-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used |
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Date: 2010-01-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2008-03-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2007-04-13 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-03-10 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-27 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 2 VAN DERVEER Street |
City | AMSTERDAM |
State | NY |
Zip | 12010 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MCDONALD'S OF AMSTERDAM #3416 | Gialil Foods of Amsterdam | 158 Market Street, Amsterdam, NY 12010 | 2018-08-21 |
PEKING RESTAURANT LIN | Peking Restaurant Lin Inc | 169 Market Street, Amsterdam, NY 12010 | 2018-04-23 |
ROMA PIZZERIA AND FRIED CHICKEN | Zebullah Serpas | 169 Market Street, Amsterdam, NY 12010 | 2015-11-10 |
KFC OF AMSTERDAM | Kentucky Fried Chicken of Amsterdam, Inc. | 173 Market Street, Amsterdam, NY 12010 | 2014-09-25 |
NAPOLI PIZZERIA | Napoli Pizzeria, Inc. | 169 Market Street, Amsterdam, NY 12010 | 2013-09-18 |
PIZZA MERCATO II | Berat, Inc. | 169 Market Street, Amsterdam, NY 12010 | 2005-11-17 |
CUBA HABANA | Cuba Habana LLC | 240 Forest Avenue, Amsterdam, NY 12010 | 2018-04-18 |
BROOKLYN PIZZA & PASTA | Masa Star Corp. | 254 Forest Avenue, Amsterdam, NY 12010 | 2016-06-30 |
BROOKLYN KOOL DIPPER | Masa Star Corporation | 240 Forest Avenue, Amsterdam, NY 12010 | 2015-07-23 |
FARIELLO'S CONFECTIONARY | Fariello's Confectionary / Tree's Desserts | 43 Lincoln Avenue, Amsterdam, NY 12010 | 2014-08-06 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).